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Restaurant Manager

Columbus Hospitality, Llc

Bonita Springs (FL)

On-site

USD 50,000 - 70,000

Full time

4 days ago
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Job summary

Join a leading fine dining Italian restaurant in Bonita Springs as a Restaurant Manager. Lead a passionate team, create unforgettable dining experiences, and thrive in a vibrant environment. Competitive salary, benefits, and growth opportunities await.

Benefits

Paid Time Off (PTO)
Medical, Dental & Vision Insurance
401(k) with 4% Company Match
Employee Discounts on Gourmet Food & Wine
Leadership Growth & Career Advancement

Qualifications

  • 3+ years in fine dining or high-volume restaurant management.
  • Expertise in cost control, labor strategy, and scheduling.

Responsibilities

  • Lead daily front-of-house operations with excellence.
  • Mentor team members to deliver 5-star service.
  • Oversee labor, scheduling, and guest satisfaction.

Skills

Hospitality
Leadership
Italian Cuisine
Guest Experience
Team Building

Education

3+ years in restaurant management

Tools

POS systems

Job description

Now Hiring: Restaurant Manager – Italian Fine Dining | Bonita Springs, FL Location: Bonita Springs, Florida Employment Type: Full-Time | Exempt Compensation: Competitive Pay (based on experience) Posted: May 7, 2025 Valid Through: June 7, 2025 Category: Restaurant Management | Hospitality Leadership | Italian Restaurant Careers | Naples Restaurant Jobs

Join a fine dining Italian destination with career growth, great pay, and unforgettable hospitality. This is your chance to lead one of Southwest Florida’s most iconic dining experiences at DeRomo’s Gourmet Market & Restaurant, where food, family, and finesse come together.

Make Hospitality Your Art At DeRomo’s Gourmet Market & Restaurant, we don’t just serve food—we create unforgettable dining experiences rooted in tradition, flavor, and genuine hospitality. Nestled in Bonita Springs, just minutes from Naples, Estero, and Fort Myers, our award-winning Italian restaurant and gourmet market is a beloved destination for foodies, locals, and snowbirds alike.

We’re on the hunt for a Restaurant Manager who leads with passion, thrives under pressure, and builds incredible teams. This is more than a job—it’s your chance to create culinary magic, inspire people, and shape the future of hospitality.

What We’re Looking For: • Hospitality-driven, emotionally intelligent leader • Expert in Italian cuisine, wine, and guest experience • Calm under pressure, upbeat in fast-paced environments • Detail-oriented, highly polished, and team-focused • A natural mentor who uplifts and empowers others • Thrives in high-volume, fine-dining restaurant environments

Responsibilities: • Lead daily front-of-house operations with excellence and energy • Mentor and inspire team members to deliver 5-star service • Resolve guest concerns with grace and professionalism • Collaborate with kitchen, ownership, and market teams • Oversee labor, scheduling, cost controls, and guest satisfaction • Cultivate a positive, passionate, and performance-driven culture

Qualifications: • 3+ years in restaurant management (fine dining or high-volume preferred) • Solid grasp of cost control, labor strategy, scheduling, and training • Proficiency in POS systems, safety protocols, and compliance • Reliable transportation + open availability (nights/weekends/holidays) • Fluent in English; Spanish is a plus • Must wear non-slip shoes (not provided) • Wine knowledge and Italian culinary experience highly valued

Physical & Sensory Requirements: • Stand and walk for extended periods • Lift up to 50 lbs (above shoulders, at waist, and below waist) • Bend, stoop, kneel, twist, and climb step stools • Handle raw, fresh, and allergenic foods (dairy, nuts, gluten) • Work in hot, cold, and humid environments • Excellent vision, hearing, and verbal communication in loud settings

What We Offer: • Competitive Salary (based on experience) • Paid Time Off (PTO) + Paid Holidays • Medical, Dental & Vision Insurance • 401(k) with 4% Company Match • Employee Discounts on Gourmet Food & Wine • Leadership Growth & Career Advancement • A vibrant workplace where passion meets purpose

Location: DeRomo’s Gourmet Market & Restaurant 26811 South Bay Drive, Suite 140 Bonita Springs, FL 34134

Ready to Lead with Passion? Step into a leadership role where food, family, and finesse come together. If you’re ready to make your mark in Southwest Florida’s fine dining scene, we want to hear from you!

DeRomo’s is proudly managed by Columbus Hospitality Management. We are a Drug-Free Workplace and an Equal Opportunity Employer. #RestaurantJobs #BonitaSprings #ItalianCuisineJobs #HospitalityLeadership #NaplesJobs #DeRomos

• Apply online today or walk in and ask for a manager. • Visit www.deromos.com/careers

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