Restaurant Management Trainee — Upward Mobility

Atlanta Swim Academy; Anderson (SC); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

401(k)

Dental insurance

Health insurance

Job summary

Golden Corral is seeking energetic individuals for an entry-level, hourly management position. You will be cross-trained in all skill positions within the restaurant and gain knowledge of ordering, receiving, storage, and menu planning.

You will work closely with the General and Associate Managers and complete a one-year certification program designed to teach in-store management skills, with paid training and upward mobility opportunities.

Qualifications

• 1-2 years experience in the food service industry, preferably in a management capacity in a high volume restaurant with diversified menu offering.
• Education and training associated with completion of a high school diploma and college coursework in hospitality or business is preferred.

Responsibilities

• Cross-trained in all skill positions within the restaurant and gain knowledge of ordering, receiving, storage, and menu planning.
• Work closely with the General and Associate Managers and complete a one-year certification program for in-store management skills.

Skills

Food service management

Team leadership

Operations knowledge

Education

High school diploma

College coursework in hospitality or business

Job description

Golden Corral is seeking energetic individuals for an entry-level, hourly management position. You will be cross-trained in all skill positions within the restaurant and gain knowledge of ordering, receiving, storage, and menu planning.

You will work closely with the General and Associate Managers and complete a one-year certification program designed to teach in-store management skills, with paid training and upward mobility opportunities.