Restaurant Management Intern: Hands-On Leadership & Ops

Pappas Restaurants, Inc.; Beaumont (TX); On-site; USD 18,000 - 26,000; Full time

Benefits offered by this job

Pay $16/hr

Gift Card $300 to use at any Pappas

Free meal per scheduled shift

Medical, dental, and vision

Flexible full-time schedule

Dynamic work environment

Job summary

Pappas Restaurants is offering a 10-week Restaurant Management College Internship Program in Texas, providing hands-on experience across multiple restaurant roles and direct engagement with leadership.

The internship emphasizes shift setup, transition and closure procedures, and performance management strategies aimed at enhancing guest experience through our team. A competitive pay and comprehensive benefits accompany the program.

Qualifications

• Must be a college junior or senior during the internship.
• Must provide a letter of recommendation from a Professor.
• Pursuing a Bachelor’s degree (any field; preferably Hospitality, Business, or Communications), or an Associate’s degree in Culinary Arts or related field.
• Restaurant experience required.

Responsibilities

• Rotate through various roles within the restaurant and engage with leadership.
• Gain insight into shift setup, transition, and closure procedures.
• Observe performance management strategies to enhance guest experience.

Skills

Letter of recommendation

Hospitality knowledge

Communication skills

Education

Bachelor’s degree in progress

Associate’s degree in Culinary Arts or related field

Job description

Pappas Restaurants is offering a 10-week Restaurant Management College Internship Program in Texas, providing hands-on experience across multiple restaurant roles and direct engagement with leadership.

The internship emphasizes shift setup, transition and closure procedures, and performance management strategies aimed at enhancing guest experience through our team. A competitive pay and comprehensive benefits accompany the program.