Restaurant Line Cook - Salad and Sandwich

Urban Plates; Manhattan Beach (CA); On-site; USD 10,000 - 60,000; Full time

Job summary

Join a forward-thinking restaurant that is redefining how the world eats! As a Restaurant Line Cook, you will play a vital role in crafting delicious, fresh food from scratch, focusing on salads and sandwiches. This position offers a supportive environment where you can thrive, learn, and grow, with flexible hours that cater to your lifestyle. Enjoy generous meal discounts, tips on top of your hourly pay, and comprehensive training programs to enhance your career. If you have a passion for food and exceptional guest service, this is the perfect opportunity to make your work matter and be part of a team dedicated to quality and community.

Benefits

75% off meals

Earn tips for every hour worked

Excellent position training

Career development programs

Medical Insurance

Dental Insurance

Vision Insurance

Supplemental Health Insurance

Life & Disability Insurance

Qualifications

• Excellent guest service and interpersonal skills required.
• Ability to work in a high-volume environment consistently.

Responsibilities

• Prepare, produce, and serve high-quality foods on the Cold Side.
• Follow Urban Plates' recipes and procedures for food preparation.

Skills

Guest Service Skills

Interpersonal Skills

Ability to Work in High-Volume Environment

Clean and Professional Appearance

Job description

Restaurant Line Cook - Salad and Sandwich

Our Purpose is to change the way the world eats and to deliver on that purpose. Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally.

Everyone deserves a job this good.

We’re looking for profoundly positive team members to fuel our mission to make craveable, wholesome, and clean food accessible to all.

Make your work matter and join our front-of-the-house team that serves our Guests directly or our back-of-the-house team that crafts our delicious, fresh from scratch food.

We are growing, believe in training, promote from within, and offer flexible hours that fit different lifestyles. Join the Urban Plates family and become part of the movement that is changing the way the world eats, one plate at a time.

Pay Range: $16.50 - $17.75 per hour PLUS average tips per hour of $4.25 - $4.83.

• 75% off meals
• Earn tips for every hour worked, in addition to hourly pay
• Excellent position training and career development programs
• Benefits including Medical, Dental, Vision, Supplemental Health insurance (Hospital & Accident), and Life & Disability Insurance - initial waiting period for eligibility after 6 months

Primary Responsibilities:

A Restaurant Line Cook - Cold Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the “Cold Side” of the line; primarily in the Sandwich and Salad station, in accordance with Urban Plates’ recipes and procedures.

Expected Behaviors:

• Excellent guest service and interpersonal skills.
• High energy with ability to work in a high-volume environment on a consistent basis.
• The ability to consistently maintain a clean, professional and presentable appearance and demeanor.
• Must have a ready smile and willingness to make a connection with each guest.
• The ability to adhere to our Core Values and the Five Promises of a Great Team Member.

Urban Plates LLC is an Equal Opportunity Employer.