Restaurant Line Cook - Grill, Carve, Bowls

Urban Plates; Carlsbad (CA); On-site; USD 60,000 - 80,000; Part time

Job summary

An established industry player is seeking positive and energetic team members to join their culinary family. This role focuses on preparing and serving high-quality dishes in a dynamic kitchen environment. With a commitment to training and career development, the company offers flexible hours and a supportive atmosphere for personal and professional growth. Team members enjoy generous meal discounts, tips, and comprehensive benefits after a waiting period. If you're passionate about food and customer service, this opportunity is perfect for you!

Benefits

75% off meals

Flexible scheduling

Excellent position training

Medical insurance

Dental insurance

Vision insurance

Supplemental Health insurance

Life Insurance

Disability Insurance

Qualifications

• Excellent guest service and interpersonal skills are essential.
• High energy and ability to work in a fast-paced environment.

Responsibilities

• Responsible for preparation and service of high-quality foods.
• Maintain cleanliness and professionalism in the kitchen.

Skills

Guest Service Skills

Interpersonal Skills

Communication Skills

Ability to Work in High-Volume Environment

Job description

Our Purpose is to change the way the world eats and to deliver on that purpose. Our Goal is to be a great place to work where you can learn, grow, and develop both personally and professionally.

Everyone deserves a job this good.

We’re looking for profoundly positive team members to fuel our mission to make craveable, wholesome and clean food accessible to all.

We are growing, believe in training, promote from within, and offer flexible hours that fit different lifestyles. Join the Urban Plates family and become part of the movement that is changing the way the world eats, one plate at a time.

Our Team Members receive:

Pay Range: $16.50 - $17.50 per hour PLUS average tips per hour of $5.40 - $6.84.

• 75% off meals
• Earn tips for every hour worked, in addition to hourly pay
• Flexible scheduling
• Excellent position training and career development programs
• Benefits including Medical, Dental, Vision, Supplemental Health insurance (Hospital & Accident), and Life & Disability Insurance - initial waiting period for eligibility after 6 months

Restaurant Line Cook - Grill, Carve, Bowls:

Primary Responsibilities:

A Restaurant Line Cook - Grill, Carve, Bowls Team Member is responsible for the preparation, production, and service of visually appealing, high-quality foods, on the “Hot Side” of the line; primarily in the Bowls, Carve/ Grill, Soup, Braise stations in accordance with Urban Plates’ recipes and procedures.

Expected Behaviors:

1. Excellent guest service and interpersonal skills.
2. Excellent communication skills.
3. High energy with the ability to work in a high-volume environment on a consistent basis.
4. The ability to consistently maintain a clean, professional and presentable appearance and demeanor.
5. Must have a ready smile and willingness to make a connection with each guest.
6. The ability to adhere to our Core Values and the Five Promises of a Great Team Member.

Urban Plates LLC is an Equal Opportunity Employer.