Restaurant Leadership: Inspire Teams & Elevate Guest Experience

Red Lobster Hospitality, LLC; Knoxville (TN); On-site; USD 42,000 - 54,000; Full time

Job summary

Red Lobster is seeking a Certified Restaurant Supervisor to support the management team in running smooth restaurant operations while filling key hourly roles. You will provide direction to a GREAT team to ensure our world class seafood is prepared perfectly and served hot and fast.

This role offers formal training designed to help new Certified Restaurant Supervisors succeed, and serves as a strong starting point for a career in restaurant leadership with Red Lobster.

Qualifications

• Bachelor's degree preferred, but not required
• Must be at least 21 years of age

Responsibilities

• Support the management team to ensure restaurant operations run smoothly.
• Fill important team member roles on the hourly schedule.
• Provide direction and assistance to our GREAT team members to ensure our world class seafood is prepared perfectly and served hot and fast.
• Satisfy our guests and run a great business as the core purpose of this job.

Job description

Red Lobster is seeking a Certified Restaurant Supervisor to support the management team in running smooth restaurant operations while filling key hourly roles. You will provide direction to a GREAT team to ensure our world class seafood is prepared perfectly and served hot and fast.

This role offers formal training designed to help new Certified Restaurant Supervisors succeed, and serves as a strong starting point for a career in restaurant leadership with Red Lobster.