Restaurant Host | Immediate PTO, Insurance & Discounts

Hotel Leveque; Elkhart (IN); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Insurance enrollment from DAY 1

Paid time off from DAY 1

Holiday pay from DAY 1

Hotel and travel discounts

Professional development and promotion

Job summary

Hotel Elkhart, Tapestry Collection by Hilton in Elkhart, IN, is seeking a friendly restaurant host to welcome guests, seat them according to preferences and restaurant capacity, and support the dining room team. Responsibilities include setting up dining areas, stocking supplies, and handling calls with courtesy.

The role emphasizes warm guest interactions, clear communication with the team, and maintaining a pleasant restaurant environment.

Qualifications

• Ability to speak, read, write, and understand primary language(s) used in the workplace.
• Able to stand, walk, grasp, bend, and pivot repeatedly.
• Able to lift up to 30 pounds occasionally.

Responsibilities

• Set up the restaurant and/or lounge area for service
• Stock all areas with necessary items, equipment, and tools, and manage stock throughout shift
• Provide each guest an individualized greeting using charisma and stylized communication
• Purposefully navigate and seat each guest with respect to individual requests
• Warmly accept telephone calls consistent with brand standards, thoughtfully listen to each guest inquiry, and provide accurate information or assistance
• Maintain cleanliness of restaurant spaces to be inviting and accommodating
• Effectively communicate with restaurant staff and management to ensure quality guest experiences and smooth restaurant operation
• Complete additional duties as assigned

Skills

Language skills

Physical stamina

Customer service

Job description

Hotel Elkhart, Tapestry Collection by Hilton in Elkhart, IN, is seeking a friendly restaurant host to welcome guests, seat them according to preferences and restaurant capacity, and support the dining room team. Responsibilities include setting up dining areas, stocking supplies, and handling calls with courtesy.

The role emphasizes warm guest interactions, clear communication with the team, and maintaining a pleasant restaurant environment.