Restaurant Host

val's services; Bluffton (OH); On-site; USD 17,000 - 22,000; Full time

Job summary

val's services is hiring a Greeter/Take-out Specialist to support smooth front-of-house operations in a fast-paced restaurant. You will welcome guests, assist with seating, handle take-out orders with accuracy, process payments, and coordinate with kitchen and staff to keep requests on track.

The role emphasizes friendly customer service, attention to detail, multitasking, and teamwork in a dynamic dining environment located in Bluffton, OH.

Qualifications

• Must provide strong guest service and communication.
• Attention to detail for accurate order entry and packaging.
• Ability to multitask in a busy environment.
• Basic POS/payment handling skills.
• Team-oriented and proactive coordination with kitchen and staff.

Responsibilities

• Welcome and assist guests; seat guests as needed.
• Answer phones and provide prompt, friendly customer service.
• Accurately take, enter, and package take-out orders; ensure order accuracy.
• Handle payments and complete checkout tasks.
• Coordinate with kitchen and service teams to keep orders and guest needs on track.
• Maintain a clean, organized host/FOH area and support an efficient dining environment.
• Deliver efficient, courteous service while maintaining guest satisfaction.

Skills

Guest service

Communication

Attention to detail

Multitasking

POS handling

Team coordination

Job description

Greeter/Take-out Specialist

to support smooth front-of-house operations in a fast-paced restaurant.

• Welcome and assist guests; seat guests as needed.
• Answer phones and provide prompt, friendly customer service.
• Accurately take, enter, and package take-out orders; ensure order accuracy.
• Handle payments and complete checkout tasks.
• Coordinate with kitchen and service teams to keep orders and guest needs on track.
• Maintain a clean, organized host/FOH area and support an efficient dining environment.
• Deliver efficient, courteous service while maintaining guest satisfaction.

Qualifications & Skills

• Strong guest service and communication skills.
• Attention to detail for accurate order entry and packaging.
• Ability to multitask in a busy environment.
• Basic POS/payment handling skills.
• Team-oriented and proactive approach to coordination with kitchen and staff.