Restaurant GM: People-First Leader & Profit Growth

Taco Bell; Prescott (AZ); On-site; USD 50,000 - 65,000; Full time

Benefits offered by this job

Competitive pay

Bonus potential

4 weeks' vacation

Scholarship programs

Medical benefits

401k retirement plan with 6% match

Free meals

Discounts on various services

Job summary

Taco Bell is seeking a Restaurant General Manager in Prescott, Arizona. You'll lead a dynamic team, overseeing recruitment, training, and empowering staff to deliver exceptional customer experiences. You will ensure a vibrant work culture while analyzing financial performance to maximize profitability.

The ideal candidate has 5 years of restaurant management experience, exceptional communication skills, and a commitment to Taco Bell's values of Equity, Inclusion, and Belonging.

Qualifications

• 5 years in restaurant or retail management with a strong track record in people management.
• Proven ability to improve performance based on P&L analysis.
• Exceptional communication skills, including written, verbal, and interpersonal.

Responsibilities

• Recruit, onboard, and conduct orientations for new team members.
• Develop and oversee training plans for the team.
• Engage with customers to ensure a positive experience.

Skills

People management

P&L analysis

Communication skills

Digital tools proficiency

Conflict resolution

Job description

Taco Bell is seeking a Restaurant General Manager in Prescott, Arizona. You'll lead a dynamic team, overseeing recruitment, training, and empowering staff to deliver exceptional customer experiences. You will ensure a vibrant work culture while analyzing financial performance to maximize profitability.

The ideal candidate has 5 years of restaurant management experience, exceptional communication skills, and a commitment to Taco Bell's values of Equity, Inclusion, and Belonging.