Restaurant GM: Lead Teams, Delight Guests, Grow Operations

299 - Fargo-18th Ave.; Fargo (ND); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Bonus plan

Paid time off

Career growth

Employee referral Program

Medical, Dental, Vision (eligible the

401K plan with company match

Pet insurance

Job summary

Wendy's in Fargo, North Dakota is seeking a General Manager to lead daily operations in a fast-paced, guest‑centered environment. You will hire, train, coach, and develop the team while ensuring food quality, safety, and a clean, welcoming store experience.

This is hands‑on leadership with strong interpersonal and communication skills. Requirements include a minimum of 1 year of restaurant management, QSR or fast‑casual experience preferred, and a passion for growth and guest satisfaction.

Qualifications

• Minimum of 1 year restaurant management experience.
• QSR or fast-casual experience preferred.
• Strong interpersonal and verbal/written communication skills.

Responsibilities

• Interview, hire, train and orientate a team.
• Oversee and enforce proper standards and procedures.
• Maintain excellent customer satisfaction.
• Inventory counting and recording.
• Cash management.
• Create schedules for the stores.
• Opening, closing and administrative duties.
• Ensure proper food handling and preparation.

Skills

Restaurant management

QSR experience

Fast-casual

Team leadership

Communication skills

Job description

Wendy's in Fargo, North Dakota is seeking a General Manager to lead daily operations in a fast-paced, guest‑centered environment. You will hire, train, coach, and develop the team while ensuring food quality, safety, and a clean, welcoming store experience.

This is hands‑on leadership with strong interpersonal and communication skills. Requirements include a minimum of 1 year of restaurant management, QSR or fast‑casual experience preferred, and a passion for growth and guest satisfaction.