Restaurant GM: Lead Team, Elevate Service & Profit

Taco Bell; Pembroke (MA); Hybrid; USD 55,000 - 80,000; Full time

Benefits offered by this job

Competitive pay

Bonus potential

2 weeks vacation

Free bachelor’s degree program

Free meals

Medical benefits from day 1

401k retirement plan

Discounts on everyday purchases

Earth-friendly initiatives

Job summary

Taco Bell is hiring a Restaurant General Manager in Pembroke, MA. You’ll recruit, train, and develop a high-performing team, guiding them toward promotions and building a culture of belonging.

You’ll oversee scheduling, customer experience, and daily operations with a focus on profitability and guest satisfaction. Expect a 50-hour work week, competitive base pay, bonus potential, and comprehensive benefits including medical, 401k, and meal perks.

Qualifications

• 5 years of restaurant/retail management experience.
• Assist with P&L management by following cash control procedures, maintaining inventory, managing labor, and reviewing financial reports.
• Ensure all employees receive proper training and resources.
• Champion Taco Bell's culture and values, promoting equity, inclusion, and belonging in the restaurant.
• Lead efforts in recognition, collaboration, and motivation.

Responsibilities

• Recruit, onboard, and conduct orientations for Team Members and Shift Leads.
• Develop a comprehensive training plan and mentor managers and trainers.
• Reward outstanding performance and foster equity and belonging.
• Address and resolve conflicts promptly to maintain a positive environment.
• Engage with customers and resolve issues quickly for a positive experience.
• Schedule staff strategically to optimize service and lead product rollout meetings.
• Analyze financial performance, manage the budget, and maximize profitability.
• Stay informed about competitors and aim to exceed standards, including loyalty programs.

Skills

Team leadership

Recruitment

Training

Customer service

P&L management

Budget management

Conflict resolution

Communication

Job description

Taco Bell is hiring a Restaurant General Manager in Pembroke, MA. You’ll recruit, train, and develop a high-performing team, guiding them toward promotions and building a culture of belonging.

You’ll oversee scheduling, customer experience, and daily operations with a focus on profitability and guest satisfaction. Expect a 50-hour work week, competitive base pay, bonus potential, and comprehensive benefits including medical, 401k, and meal perks.