Restaurant GM: Lead Team, Delight Guests, Drive Profits

Taco-Bell; Helena (MT); On-site; USD 65,000 - 75,000; Full time

Benefits offered by this job

A commitment to promote from within

Career advancement and professional de

Reward and recognition culture

Competitive pay

Bonus potential

Paid Time Off

Health Insurance

Dental and Vision Insurance

401k Retirement Plan

Free meals

Job summary

Taco Bell in Helena, MT is seeking a Restaurant General Manager to lead daily operations, train and coach staff, and deliver fast, friendly service.

You will manage the team, ensure health and safety standards, and own Profit & Loss responsibilities while promoting from within.

The role offers growth opportunities, competitive pay, and benefits including health, dental, vision, 401k, and paid time off.

Qualifications

• Must have at least two years of restaurant/retail management experience.
• Must be ServSafe certified.
• Strong leadership and interpersonal skills.
• Excellent communication and math/business skills.

Responsibilities

• Provide a great employee experience through leadership, training, and coaching.
• Recruit, interview, and hire great additions to the team.
• Ensure customer satisfaction through operational excellence.
• Engage with customers and resolve issues promptly.
• Manage Profit & Loss, cash control, and labor to optimize performance.
• Maintain food safety and health standards.

Skills

Leadership

Coaching

Training

Customer service

Communication

Digital tools

Education

ServSafe certification

Job description

Taco Bell in Helena, MT is seeking a Restaurant General Manager to lead daily operations, train and coach staff, and deliver fast, friendly service.

You will manage the team, ensure health and safety standards, and own Profit & Loss responsibilities while promoting from within.

The role offers growth opportunities, competitive pay, and benefits including health, dental, vision, 401k, and paid time off.