Restaurant GM: Lead Profit, People & Guest Experience

Burger King; Birmingham (AL); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive pay

Performance incentives

Benefits package

Leadership training

Career progression

Job summary

Burger King - Store #16437 in Birmingham, AL is seeking a Restaurant General Manager to lead daily operations and own the results. You will be accountable for profitability, guest experience, people development, and operational excellence, with support from a District Manager.

You will recruit and develop a team of 20–45 employees, manage staffing and labor, and ensure compliance with brand standards and food safety. Apply today to lead with purpose and drive results.

Qualifications

• Must be at least 18 years of age.
• High School Diploma or GED required; 2 years of college preferred.
• 1–2 years of restaurant management experience.
• Strong grasp of P&L management and profitability drivers.
• Proven leadership, coaching, and organizational skills.
• Commitment to guest service excellence.
• Available for evenings, weekends, holidays, and extended shifts as needed.

Responsibilities

• Own restaurant P&L and financial outcomes.
• Drive sales through guest service, team development, and operational management.
• Recruit, onboard, and develop a team of 20–45 employees.
• Manage staffing, scheduling, and labor to optimize performance; uphold brand standards, food safety, and regulatory compliance.

Skills

P&L management

Leadership

Guest service excellence

Scheduling & staffing

Communication

Coaching

Education

High school diploma or GED

2 years of college preferred

Job description

Burger King - Store #16437 in Birmingham, AL is seeking a Restaurant General Manager to lead daily operations and own the results. You will be accountable for profitability, guest experience, people development, and operational excellence, with support from a District Manager.

You will recruit and develop a team of 20–45 employees, manage staffing and labor, and ensure compliance with brand standards and food safety. Apply today to lead with purpose and drive results.