Restaurant GM: Lead High-Volume Team & Drive Growth

McDonald's; Alice (TX); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Paid vacation

Paid meals

Education benefits

Medical coverage

Dental coverage

Vision coverage

Bonus plan

Paid uniforms

Service awards

Job summary

McDonald’s is seeking a General Manager for a high-volume restaurant operated by a franchisee. You will lead a team, drive profitability, and ensure Quality, Service, and Cleanliness standards are met daily.

Ideal candidates have GM experience in quick service or hospitality/retail, are 18+, and excel at coaching staff, setting goals with Department Managers, and guiding the restaurant toward ongoing growth and exceptional customer experiences.

Qualifications

• The General Manager runs a profitable restaurant and upholds McDonald’s customer standards of Quality, Service, and Cleanliness.

Responsibilities

• Leads a team of Department Managers with responsibility for goals and progress.
• Provides coaching and direction to improve Departments and restaurant performance.
• Hires and develops Department and Shift Managers to ensure strong leadership for the future.
• Drives store profitability and customer satisfaction in a high-volume setting.

Skills

GM experience

High volume

Lead teams

Industry knowledge

Job description

McDonald’s is seeking a General Manager for a high-volume restaurant operated by a franchisee. You will lead a team, drive profitability, and ensure Quality, Service, and Cleanliness standards are met daily.

Ideal candidates have GM experience in quick service or hospitality/retail, are 18+, and excel at coaching staff, setting goals with Department Managers, and guiding the restaurant toward ongoing growth and exceptional customer experiences.