Restaurant GM: Lead Guest Experience & Team

The Inn at Rancho Santa Fe; Rancho Santa Fe (CA); On-site; USD 90,000 - 150,000; Full time

Benefits offered by this job

Daily Pay

Medical, Dental, and Vision Coverage

Short-Term and Long-Term Disability

Term Life and AD&D Insurance

Paid Time Off

Employee Assistance Program

401k Retirement Plan

Job summary

The Inn at Rancho Santa Fe in California seeks a Restaurant General Manager to orchestrate all operations of our stand-alone bar or restaurant. You’ll lead the team, uphold exceptional guest service, manage budgets, and drive safety and quality in every bite and beverage.

This role blends strategic leadership with hands-on execution, offering competitive benefits and a chance to shape local guest experiences.

Qualifications

• Bachelor’s degree and 8–10 years of relevant hospitality experience.
• Must meet all licensing and certification requirements.
• Strong organizational, multitasking, and time management skills.
• Proven guest-service excellence and professional demeanor.
• Excellent planning, problem-solving, and communication abilities.

Responsibilities

• Plan and orchestrate all restaurant/bar operations.
• Hire, train, and inspire an exceptional team.
• Ensure top-notch food and beverage quality.
• Drive local marketing and community buzz.
• Maintain safe, clean, and compliant spaces.

Skills

Budgeting

Staff Leadership

Guest Service

Marketing

Safety & Compliance

Education

Bachelor’s degree

Job description

The Inn at Rancho Santa Fe in California seeks a Restaurant General Manager to orchestrate all operations of our stand-alone bar or restaurant. You’ll lead the team, uphold exceptional guest service, manage budgets, and drive safety and quality in every bite and beverage.

This role blends strategic leadership with hands-on execution, offering competitive benefits and a chance to shape local guest experiences.