Restaurant GM — Lead Brand, People & Service

Savory MB Stores, LLC

Frisco (TX)

On-site

USD 55,000 - 70,000

Full time

14 days+

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Benefits offered by this job

Free team meals
Health, Vision, Dental, Life Insurance
Bonus potential

Job summary

Mo’ Bettahs in Frisco, TX is seeking a Restaurant Manager who will lead the brand daily, oversee both FOH and BOH operations, and ensure a clean, safe, and welcoming dining room. This role requires strong leadership, attention to detail, and a commitment to Mo’ Bettahs values.

This role will drive store metrics, manage schedules, and mentor a team of up to 40 staff while upholding Mo’ Bettahs culture and guest experience standards.

Qualifications

  • Must be 18+ years old.
  • Two or more years managing up to 40 team members in business or food management.
  • Proven track record of promoting team members.
  • Experience in identifying and developing talent within a team.
  • Ability to make difficult personnel decisions.
  • Live by and possess Mo’ Bettahs Values.
  • Exemplifies the aloha spirit with customers, team members, and vendors.
  • Excellent verbal and written communication.
  • Able to motivate and lead staff.
  • Willingness to obtain trainings and certifications as needed.
  • Ability to multitask and complete tasks in a timely manner.

Responsibilities

  • Lead the execution of the brand daily.
  • Competent in all FOH & BOH position.
  • Responsible for the cleanliness of the restaurant, FOH & BOH.
  • Responsible for Same Store Sales growth.
  • Responsible for line speed to be measured using transaction times.
  • Serve as primary point of contact for all customer service matters and responsible for overall customer reviews.
  • Handle the execution of quality food following proper procedures and Mo’ Bettahs standards.
  • Coordinate and lead weekly meetings with Manager in Training, Off-Premise Coordinator, and Certified Trainer.
  • Review weekly employee schedules.
  • Complete weekly reports, self-reporting, people PAR staffing guide, complete online ordering, inventory, etc.
  • Have a thorough knowledge of the Mo’ Bettahs culture.
  • Follow all company standards for health, safety, sanitation, security, and maintain a neat and clean appearance.
  • Adhere to and ensure all employees follow proper policies and procedures as outlined in the employee handbook.

Skills

People management
Team development
Leadership
Customer service
MS Office
Attention to detail
Communication

Education

High school diploma or GED

Tools

Microsoft Office

Job description

Mo’ Bettahs in Frisco, TX is seeking a Restaurant Manager who will lead the brand daily, oversee both FOH and BOH operations, and ensure a clean, safe, and welcoming dining room. This role requires strong leadership, attention to detail, and a commitment to Mo’ Bettahs values.

This role will drive store metrics, manage schedules, and mentor a team of up to 40 staff while upholding Mo’ Bettahs culture and guest experience standards.

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