Restaurant GM: Lead a Winning Team & Guest Experience

BNE Boddie-Noell Enterprises, Inc.; United States; On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Weekly Bonus Program

Paid Training

401K

Paid Time Off

Discounted Meals

Medical Insurance

Job summary

Boddie-Noell Enterprises, Inc. is looking for an exceptional Restaurant General Manager to lead their team at Hardee's. The role involves managing labor costs, optimizing service and food quality while fostering a supportive team environment.

With a comprehensive training program and opportunities for career advancement, you will receive competitive pay, full benefits, and regular bonuses. Boddie-Noell emphasizes family values and employee growth, making it a nurturing workplace.

Qualifications

• Must have 2-5 years of experience as a Restaurant General Manager.
• Ability to pass a background check and drug screen.
• Valid Driver's License with a good driving record.

Responsibilities

• Develop and lead the restaurant team ensuring sales growth.
• Interview and hire qualified staff following company standards.
• Manage labor costs while maintaining service and quality.

Skills

Leadership

Conflict resolution

Organizational skills

Interpersonal skills

Multitasking

Job description

Boddie-Noell Enterprises, Inc. is looking for an exceptional Restaurant General Manager to lead their team at Hardee's. The role involves managing labor costs, optimizing service and food quality while fostering a supportive team environment.

With a comprehensive training program and opportunities for career advancement, you will receive competitive pay, full benefits, and regular bonuses. Boddie-Noell emphasizes family values and employee growth, making it a nurturing workplace.