Restaurant GM: Guest Experience & Operations Leader

Fulenwider Group

Florida

On-site

USD 45,000 - 65,000

Full time

14 days+

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Job summary

The Fulenwider Group is seeking a Restaurant General Manager for their KFC location in Lantana, Florida. This role is crucial for managing daily operations, ensuring excellent guest service, and leading a team of employees to deliver quality products.

The ideal candidate will have supervisory experience in food or retail and possess strong managerial qualities to maintain a profitable and efficient restaurant environment. Responsibilities include managing costs, recruiting staff, and adhering to safety codes.

Qualifications

  • 1-4 years supervisory experience in either a food or retail environment with Profit & Loss responsibility.

Responsibilities

  • Manage daily restaurant operations and ensure compliance with company standards.
  • Monitor guest service and guest relations during peak hours.
  • Track restaurant labor and product costs; manage inventory levels.
  • Recruit, interview, recommend hiring and training of hourly employees.
  • Ensure safety codes and company safety policies are met.

Skills

Dedication to providing exceptional guest service
Good communication skills
Strong interpersonal skills
Conflict resolution skills
Exceptional team building capability
Basic business math and accounting skills
Strong analytical/decision-making skills
Basic personal computer literacy

Education

High School Diploma or GED preferred
College or University Degree preferred

Job description

The Fulenwider Group is seeking a Restaurant General Manager for their KFC location in Lantana, Florida. This role is crucial for managing daily operations, ensuring excellent guest service, and leading a team of employees to deliver quality products.

The ideal candidate will have supervisory experience in food or retail and possess strong managerial qualities to maintain a profitable and efficient restaurant environment. Responsibilities include managing costs, recruiting staff, and adhering to safety codes.

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