Restaurant GM: Growth, People & Quality Leader

Papa John's; Ballenger Creek (MD); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Regular pay raises

Medical benefits

Paid time off

Flexible scheduling

Professional growth opportunities

Job summary

Papa John’s is seeking an experienced Restaurant General Manager to lead and inspire a busy location in Ballenger Creek, MD. You will drive profitability, ensure top-quality product, and uphold Papa John’s culture while developing a high-performing team.

Join a growing franchise with opportunities for advancement, flexible scheduling, medical benefits, and paid time off. If you share our values—Focus, Accountability, Superiority, PAPA—and want to grow within a fun, customer-focused environment,

Qualifications

• Proven leadership in restaurant operations
• Strong team development and training skills
• Commitment to high product quality and customer satisfaction

Responsibilities

• Oversee restaurant profitability and cost controls
• Hire, train, and develop staff
• Ensure consistent food quality and service
• Maintain brand standards and restaurant image
• Report to directors of operations and supervise all staff

Skills

Staffing

People development

Customer service

Operations

Job description

Papa John’s is seeking an experienced Restaurant General Manager to lead and inspire a busy location in Ballenger Creek, MD. You will drive profitability, ensure top-quality product, and uphold Papa John’s culture while developing a high-performing team.

Join a growing franchise with opportunities for advancement, flexible scheduling, medical benefits, and paid time off. If you share our values—Focus, Accountability, Superiority, PAPA—and want to grow within a fun, customer-focused environment,