Restaurant GM: Growth Leader with Profit Sharing & Benefits

Love's Travel Stops; Forest City (NC); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Company funded tuition assistance

Paid Time Off

Flexible Scheduling

401(k) – 100% match up to 5%

Medical/Dental/Vision Insurance after

Competitive Pay

Career Development

Quarterly Bonus Program

Profit-Sharing Opportunity

Job summary

Love's Travel Stops is seeking a Restaurant General Manager to lead high-volume kitchen operations and a diverse team. You will ensure safety, quality, and efficiency while driving sales, managing inventory, and maintaining strong customer service at our Forest City location.

You will support the General Manager with reporting, staffing, training, and daily operations, including budgeting, cash handling, and compliance with food safety standards.

Qualifications

• 2+ years restaurant management experience.
• 2+ years managing operations with an annual sales volume of $1M+.
• 2+ years affecting and deciphering budgets and P&L statements.
• Ability to successfully complete a pre-employment drug screen and background check. Additional screening may include a motor vehicle check and/or DOT Physical.

Responsibilities

• Ensure a safe, clean, and well-maintained kitchen, along with adherence to proper food safety procedures.
• Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation.
• Assist the General Manager with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting.
• Work alongside team members to train and develop in preparing and packaging customer orders in a timely manner and to maximize customer service expectations.
• Understand financial reporting, which includes profit and loss statements to affect business changes and capitalize on opportunities.
• Addressing customer feedback and working to improve the overall dining experience.

Skills

Communication

Organization & multitasking

Tech proficiency

Physical ability

Job description

Love's Travel Stops is seeking a Restaurant General Manager to lead high-volume kitchen operations and a diverse team. You will ensure safety, quality, and efficiency while driving sales, managing inventory, and maintaining strong customer service at our Forest City location.

You will support the General Manager with reporting, staffing, training, and daily operations, including budgeting, cash handling, and compliance with food safety standards.