Restaurant GM: Drive Guest Satisfaction & Profit

Denny’s, Inc.; Northfield (NJ); On-site; USD 70,000 - 95,000; Full time

Job summary

Denny's, Inc. seeks a General Manager to oversee all restaurant operations at the Northfield location, driving guest satisfaction and brand standards.

You will manage staff performance, scheduling, and the execution of financial goals while maintaining a welcoming hospitality culture. Responsibilities include implementing corporate initiatives, leading staff development, and ensuring compliance with health and safety regulations.

Qualifications

• Restaurant General Manager with responsibility for staff and guest satisfaction.
• Experience implementing corporate initiatives and marketing promotions.
• Ability to develop and coach employees through training programs.

Responsibilities

• Directs restaurant operations ensuring guest service and brand standards.
• Oversees controllable costs and takes corrective actions to meet goals.
• Implements marketing promotions and drives guest counts.
• Develops managers and hourly staff through corporate training programs.
• Ensures compliance with health, safety and regulatory requirements.
• Leads recruitment, onboarding and retention of hourly staff.
• Maintains security procedures and asset protection.

Skills

Staff leadership

Guest service focus

Budget/financial oversight

Tools

Point-of-Sale system

Job description

Denny's, Inc. seeks a General Manager to oversee all restaurant operations at the Northfield location, driving guest satisfaction and brand standards.

You will manage staff performance, scheduling, and the execution of financial goals while maintaining a welcoming hospitality culture. Responsibilities include implementing corporate initiatives, leading staff development, and ensuring compliance with health and safety regulations.