Restaurant GM: Competitive Pay, 401(k) & Growth Opportunities

Taco Bell Corp.; Indianapolis (IN); On-site; USD 75,000 - 110,000; Full time

Benefits offered by this job

Competitive Pay

Paid Vacation

Free Meals

401(k) Match

Healthcare Options

Development Opportunities

Job summary

Flynn Group is seeking a Restaurant General Manager to lead a Taco Bell unit in Indianapolis, overseeing daily operations and financial performance. You will coach staff, ensure service standards, and drive guest satisfaction while upholding brand values.

You will manage a multi-million dollar operation, cultivate a high-energy team culture, and implement training programs to enhance guest experiences and operational excellence across all shifts.

Qualifications

• Lead and manage a Taco Bell unit.
• Train and motivate team members to deliver excellent service.
• Maintain high operational standards and guest satisfaction.

Responsibilities

• Provide Overall Leadership and Management: Lead your team to achieve operational excellence while embodying our brand values.
• Train and Motivate Employees: Develop your team to ensure they deliver the best service and uphold Taco Bell standards.
• Ensure Operational Excellence: Maintain a high-quality guest experience that keeps customers coming back.
• Respond to Guest Needs and Complaints: Address customer feedback swiftly and positively to maintain a loyal customer base.

Job description

Flynn Group is seeking a Restaurant General Manager to lead a Taco Bell unit in Indianapolis, overseeing daily operations and financial performance. You will coach staff, ensure service standards, and drive guest satisfaction while upholding brand values.

You will manage a multi-million dollar operation, cultivate a high-energy team culture, and implement training programs to enhance guest experiences and operational excellence across all shifts.