Restaurant General Manager: Lead Teams & Quality

Pizza Venture of San Antonio; Texas; On-site; USD 55,000 - 70,000; Full time

Job summary

Papa John's in Texas is seeking an experienced Restaurant Manager to oversee all restaurant operations, ensure quality products and customer service, and drive profitability. You will lead a self-sufficient team, enforce company policies, and uphold safety and compliance standards.

Responsibilities include recruiting and coaching staff, managing labor, inventory, and cash handling, and executing local marketing to grow sales while maintaining brand standards.

Qualifications

• Requires ability to oversee all restaurant operations and ensure quality and compliance.
• Experience in staff leadership, training, and performance management.
• Ability to manage inventory, costs, and cash handling in a fast-paced setting.

Responsibilities

• Provide quality products and respond to customer concerns, maintaining brand standards.
• Recruit and train staff, manage staffing levels, and conduct performance reviews.
• Manage sales against budget with local marketing and community presence.
• Oversee inventory, labor costs, cash handling, and safety compliance.

Skills

Critical Thinking

Customer Focused

Developing Team Members

Flexibility

Initiative

Leading Team Members

Managing Execution

Education

High school diploma or GED

Restaurant management experience preferred

Job description

Papa John's in Texas is seeking an experienced Restaurant Manager to oversee all restaurant operations, ensure quality products and customer service, and drive profitability. You will lead a self-sufficient team, enforce company policies, and uphold safety and compliance standards.

Responsibilities include recruiting and coaching staff, managing labor, inventory, and cash handling, and executing local marketing to grow sales while maintaining brand standards.