Restaurant General Manager: Lead Teams & Guest Experience

Taco Bell; South Bend (IN); On-site; USD 50,000 - 70,000; Full time

Job summary

Taco Bell is seeking a Restaurant General Manager for their franchise location in South Bend, Indiana. The successful candidate will be responsible for managing all aspects of restaurant operations, including leading a team, ensuring customer satisfaction, and managing budgets.

Key responsibilities involve hiring and developing staff, resolving conflicts, and encouraging the team to understand business priorities. Strong leadership and interpersonal skills are essential for sustaining a friendly and productive work environment.

Qualifications

• Experience in managing a team and operations in a restaurant setting.
• Ability to resolve conflicts efficiently.
• Strong interpersonal skills for customer interactions.

Responsibilities

• Oversee the operation of the entire restaurant.
• Recruit and develop Team Members and Shift Leads.
• Schedule Team Members and manage restaurant budget.

Skills

Team leadership

Conflict resolution

Customer interaction

Job description

Taco Bell is seeking a Restaurant General Manager for their franchise location in South Bend, Indiana. The successful candidate will be responsible for managing all aspects of restaurant operations, including leading a team, ensuring customer satisfaction, and managing budgets.

Key responsibilities involve hiring and developing staff, resolving conflicts, and encouraging the team to understand business priorities. Strong leadership and interpersonal skills are essential for sustaining a friendly and productive work environment.