Restaurant General Manager: Lead Team & Profits

Harri; Paris (TN); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Medical, Dental & Vision

Bonus Potential

Free Meals while Working*

College Assistance

Education Rewards/ GED Assistance

Company Chaplain

Life Insurance

Short & Long Term Disability

Direct Deposit

Referral Bonus

Tenure Recognition

Holiday Pay

Opportunity for Advancement

Sick Pay

Uniforms

Vacation

Company Match 401k

Employee Assistance Program

Job summary

Wendy's is seeking a General Manager to lead daily restaurant operations, ensuring exceptional guest service and food quality. You will team-build, influence culture, and drive profits while managing costs and compliance.

The GM will oversee staffing, budgeting, and performance, partnering with the District Manager to meet financial goals and deliver a superior dining experience for guests in a fast-paced environment.

Qualifications

• At least 2 years of management experience in restaurant or hospitality.
• Strong leadership and team development abilities.
• Proven customer service focus with a track record of guest satisfaction.

Responsibilities

• Oversee daily restaurant operations and ensure high standards of quality and safety.
• Recruit, train, and develop team members to build a strong, respectful culture.
• Manage budgets, staffing, and labor costs to meet financial goals.
• Drive revenue through local promotions, marketing, and exceptional service.
• Monitor safety, sanitation, and compliance with health regulations.
• Provide regular performance feedback and coaching to staff.

Skills

Leadership

Customer Service

Financial Acumen

Communication

Organization

Problem Solving

Job description

Wendy's is seeking a General Manager to lead daily restaurant operations, ensuring exceptional guest service and food quality. You will team-build, influence culture, and drive profits while managing costs and compliance.

The GM will oversee staffing, budgeting, and performance, partnering with the District Manager to meet financial goals and deliver a superior dining experience for guests in a fast-paced environment.