Restaurant General Manager — Lead People & Operations

Chipotle Mexican Grill group; Fargo (ND); On-site; USD 70,000 - 110,000; Full time

Benefits offered by this job

Health insurance

Retirement plan

Bonuses

Tuition assistance

Career growth

Paid time off

Holiday closures

Job summary

Chipotle Mexican Grill is seeking a General Manager to lead restaurant operations, hire and develop teams, and drive strong business results. You will foster a guest-centric culture, ensure fast, accurate service, and manage all aspects of restaurant performance including scheduling, P&L, and compliance.

You will mentor crew members and shift leaders, oversee training tools, manage digital order fulfillment, and maintain a clean, safe dining environment while delivering exceptional guest

Qualifications

• Previous restaurant management experience required, including scheduling, P&L management, food safety, sales forecasting, and recruiting.

Responsibilities

• Be guest obsessed – uphold top-notch standards of excellence and hospitality.
• Ensure speed of service, accuracy, and positive guest-obsessed experience.
• Be responsible for the full employee lifecycle, including recruitment and hiring, people processes and performance management.
• Train and develop crew members, shift leaders, and Apprentices, utilizing Chipotle’s training tools and resources.
• Direct our team members to deliver accurate and on-time digital orders.
• Be accountable for the day-to-day operational business of your restaurant (creating and managing a schedule, P&L control and management, sales-forecasting, recruiting and interviewing).
• Ensure the dining room remains clean and the restaurant is always guest-ready.
• Uphold food safety, operational, and compliance standards.
• Be accountable for overall financial success of the restaurant, achieving annual sales & cash flow plan.
• Work a schedule that includes lunch, dinner, and weekend shifts to provide leadership across all hours of operation.

Skills

Guest obsession

People development

Leadership

Recruiting

Sales forecasting

Tools

P&L management

Job description

Chipotle Mexican Grill is seeking a General Manager to lead restaurant operations, hire and develop teams, and drive strong business results. You will foster a guest-centric culture, ensure fast, accurate service, and manage all aspects of restaurant performance including scheduling, P&L, and compliance.

You will mentor crew members and shift leaders, oversee training tools, manage digital order fulfillment, and maintain a clean, safe dining environment while delivering exceptional guest