Restaurant General Manager: Lead Ops & Growth

Taco Bell - 43388 - Rosenberg; Rosenberg (TX); On-site; USD 50,000 - 65,000; Full time

Job summary

Taco Bell - 43388 - Rosenberg is looking for a Restaurant General Manager to oversee the profitable operation of the restaurant. The role includes responsibilities for cost control, restaurant appearance, customer service, and team development.

Ideal candidates will have supervisory experience, be Serv Safe Certified, and possess strong communication and leadership skills. The position requires flexibility in availability and focuses on maintaining high standards and profitability.

Qualifications

• Must have at least 2 years’ supervisory experience.
• Must be Serv Safe Certified.
• Requires open availability.

Responsibilities

• Ensure quality service and train employees effectively.
• Conduct meetings for planning and training purposes.
• Monitor sales and analyze Profits and Loss statements.
• Manage restaurant cash control and make daily bank deposits.
• Ensure occupational safety and maintain a safe work environment.

Skills

Communication skills

Leadership

Conflict resolution

Customer service skills

Basic math

Education

High school diploma or GED; University degree preferred

Job description

Taco Bell - 43388 - Rosenberg is looking for a Restaurant General Manager to oversee the profitable operation of the restaurant. The role includes responsibilities for cost control, restaurant appearance, customer service, and team development.

Ideal candidates will have supervisory experience, be Serv Safe Certified, and possess strong communication and leadership skills. The position requires flexibility in availability and focuses on maintaining high standards and profitability.