Restaurant General Manager — Lead Operations & Guest Experience

Makers Union Pub; Arlington, Northern (VA, KY); Hybrid; USD 85,000 - 120,000; Full time

Benefits offered by this job

Health/Dental/Vision

Paid Time Off

401(k), matched up to 4%

Short- and Long-Term Disability

Tuition Reimbursement

Employee Referral Program

Pet Insurance

Discounts: Hotels, Travel, Tickets,(R)

Job summary

Makers Union Pub in Arlington, VA is seeking a General Manager who can lead a fast-paced, guest-focused dining operation. You will oversee daily kitchen and front-of-house activities, drive service excellence, and uphold safety and quality standards while delivering memorable experiences.

You will inspire and develop the team, manage budgets and costs, and partner with Thompson Hospitality as the parent company to ensure profitable operations and a welcoming atmosphere.

Qualifications

• Proven leadership and managerial experience.
• Strong communication and problem-solving skills.
• Industry knowledge and financial acumen.
• Customer-focused mindset and adaptability.
• Clear verbal communication and ability to interact with guests.
• Ability to multitask in a fast-paced setting.

Responsibilities

• Manage daily restaurant operations, including kitchen and front-of-house activities.
• Lead and develop staff, ensuring a cohesive and efficient team.
• Ensure exceptional service and guest satisfaction.
• Manage budgets, control costs, and optimize profitability.
• Maintain adherence to health, safety, and quality standards.
• Requires 50–55 hours per week, including evenings and weekends as business needs dictate.

Skills

Leadership

Staff Development

Financial Acumen

Customer Service

Communication

Multitasking

Job description

Makers Union Pub in Arlington, VA is seeking a General Manager who can lead a fast-paced, guest-focused dining operation. You will oversee daily kitchen and front-of-house activities, drive service excellence, and uphold safety and quality standards while delivering memorable experiences.

You will inspire and develop the team, manage budgets and costs, and partner with Thompson Hospitality as the parent company to ensure profitable operations and a welcoming atmosphere.