Restaurant General Manager - Lead High-Volume Ops

McDonald's; Denver (CO); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

15-25 days paid vacation

10 paid holidays

Medical, dental and vision coverage

Education assistance programs

Short- and long-term disability insurance

Employee Resource Connection

Job summary

A leading quick-service restaurant chain is seeking a General Manager in Denver, Colorado. Responsibilities include ensuring restaurant profitability and maintaining high standards of quality and service. Ideal candidates will have previous experience managing high-volume restaurants and possess strong leadership and communication skills. The position offers comprehensive benefits and growth opportunities.

Qualifications

• Must be 18 years or older.
• Previous experience as a General Manager in high-volume quick-service restaurants or related fields is required.
• Strong leadership, communication, and problem-solving skills are necessary.

Responsibilities

• Run a profitable restaurant ensuring it meets critical standards of Quality, Service, and Cleanliness.
• Set restaurant goals and develop a plan to achieve them.
• Lead a team of Department Managers and provide coaching.
• Hire and develop Managers to strengthen leadership.

Skills

Leadership

Communication

Problem-solving

Job description

A leading quick-service restaurant chain is seeking a General Manager in Denver, Colorado. Responsibilities include ensuring restaurant profitability and maintaining high standards of quality and service. Ideal candidates will have previous experience managing high-volume restaurants and possess strong leadership and communication skills. The position offers comprehensive benefits and growth opportunities.