Restaurant General Manager: Lead Growth, Ops & Team

Arby's, Inc.

Dellwood (MO)

On-site

USD 60,000 - 86,000

Full time

14 days+
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Benefits offered by this job

Health Savings Account
Disability Insurance
Life Insurance
401(k) Plan + Company Match
Paid Time Off
Tuition Reimbursement

Job summary

Flynn Arby’s is seeking a General Manager to lead daily restaurant operations, sustain high standards of customer service, and drive sales growth. This role offers the chance to mentor a dedicated team within a fast-paced, high-volume environment.

You will oversee inventory, scheduling, and cash management, while enforcing health and safety regulations and corporate policies. A proven GM track record in food service and strong leadership are essential to thrive in this premier Flynn Group brand.

Qualifications

  • Proven experience as a General Manager in the Food/Hospitality industry.
  • Exceptional leadership skills capable of inspiring a diverse team.
  • Strong understanding of business operations and ability to analyze financial data.
  • Excellent communication and interpersonal skills.
  • Flexible to work evenings, weekends, and holidays.

Responsibilities

  • Create and implement strategies to enhance operational efficiency and customer satisfaction.
  • Lead, mentor, and coach a team to deliver outstanding service.
  • Manage daily operations, including inventory control, staff scheduling, and cash management.
  • Ensure adherence to company policies and food safety standards.
  • Drive sales growth through marketing initiatives and promotions.
  • Monitor financial performance and implement improvement plans.
  • Maintain a positive, collaborative work environment.
  • Ensure compliance with regulatory requirements and maintain a clean workplace.

Skills

General Manager experience
Leadership
Financial analysis
Communication

Job description

Flynn Arby’s is seeking a General Manager to lead daily restaurant operations, sustain high standards of customer service, and drive sales growth. This role offers the chance to mentor a dedicated team within a fast-paced, high-volume environment.

You will oversee inventory, scheduling, and cash management, while enforcing health and safety regulations and corporate policies. A proven GM track record in food service and strong leadership are essential to thrive in this premier Flynn Group brand.

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