Restaurant General Manager — Lead Culture, Profit & Growth

nextgen-hospitality-solutions

Pooler (GA)

On-site

USD 90,000 - 130,000

Full time

14 days+
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Benefits offered by this job

Medical, Dental & Vision
401(k) and Paid Time Off
Autonomy to lead
Growth company

Job summary

Scratch Kitchen in Pooler, GA is seeking a Restaurant General Manager to own operations for a high-volume, full-service concept. You will lead front- and back-of-house teams, drive guest satisfaction, and manage the P&L with autonomy and strategic vision.

The role offers top-tier compensation with bonus potential and a comprehensive benefits package. Join a brand ready to grow and promote from within, in a role that values people and food quality.

Qualifications

  • 5+ years of General Manager experience in a high-volume, full-service restaurant.
  • Proven track record of building and keeping great teams.
  • Strong financial acumen and operational discipline.
  • Floor presence - you lead from the dining room, not the office.
  • A genuine passion for people and food quality.

Responsibilities

  • Lead all front- and back-of-house operations.
  • Recruit, develop, and retain a strong management team.
  • Own the P&L: sales, labor, food cost, and profitability.
  • Set the standard for hospitality and guest satisfaction.
  • Build a culture people want to stay in.

Skills

General Manager experience
Team leadership
Financial acumen
Operational discipline
Guest experience focus

Job description

Scratch Kitchen in Pooler, GA is seeking a Restaurant General Manager to own operations for a high-volume, full-service concept. You will lead front- and back-of-house teams, drive guest satisfaction, and manage the P&L with autonomy and strategic vision.

The role offers top-tier compensation with bonus potential and a comprehensive benefits package. Join a brand ready to grow and promote from within, in a role that values people and food quality.

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