Restaurant General Manager: Lead a High-Volume Team

McDonald's; Byron Township (MI); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

15-25 days paid vacation

10 paid holidays

Education assistance

Medical, dental and vision coverage

Short- and Long-Term Disability insurance

Job summary

McDonald's is seeking a General Manager for a franchise restaurant located in Byron Township, Michigan. In this role, you will lead a team, manage operations, and ensure high standards of quality and service. Ideal candidates should have experience in high-volume environments and be ready to take on big responsibilities.

Along with competitive pay, you will enjoy numerous benefits such as paid vacation, health coverage, and education opportunities. Join us to develop your career and inspire your team!

Qualifications

• Previous General Manager experience running high-volume locations is essential.
• Background in quick service restaurants or relevant industries is desired.
• Candidates must be 18 years or older.

Responsibilities

• Run a profitable restaurant meeting customer standards of Quality, Service, and Cleanliness.
• Lead Department Managers to achieve set restaurant goals.
• Hire and develop team members for future leadership.

Skills

Leadership

Customer service

Team management

Problem-solving

Operational management

Education

High school diploma or equivalent

Experience in hospitality or retail

Job description

McDonald's is seeking a General Manager for a franchise restaurant located in Byron Township, Michigan. In this role, you will lead a team, manage operations, and ensure high standards of quality and service. Ideal candidates should have experience in high-volume environments and be ready to take on big responsibilities.

Along with competitive pay, you will enjoy numerous benefits such as paid vacation, health coverage, and education opportunities. Join us to develop your career and inspire your team!