Restaurant General Manager: Growth, Leadership & Impact

Dhanani Group Inc

Beaumont (TX)

On-site

USD 60,000 - 90,000

Full time

14 days+
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Benefits offered by this job

Scholarship Fund Program
Emergency fund
Discount program
Provider cost estimation tool
Wellness program
Pregnancy planning tool

Job summary

Dhanani Group Inc, a Burger King franchise, seeks a Restaurant General Manager to run a single location, oversee 10-45 staff, and drive guest satisfaction and profitability.

You will lead the management team, manage financial controls and operations, and develop people, while working long or irregular shifts as needed.

Join a fast-paced environment with opportunities for advancement within Burger King and the growing franchise.

Qualifications

  • High School Diploma or GED required; 2 years of college preferred
  • Complete all internal certification programs
  • 1-2 years of restaurant management experience
  • Strong understanding of P-L interpretation and management to influence profitability
  • Ability to prioritize and organize own and others' work and time to meet deadlines and objectives
  • Must be at least eighteen (18) years of age

Responsibilities

  • The Restaurant General Manager (RGM) has overall responsibility for managing daily operations of a single restaurant (10-45 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i.e., increased sales, profitability, and employee retention).
  • The Restaurant General Manager (RGM) leads the restaurant management team and oversees the financial controls, operations, people development, guest service and BKC compliance within the restaurant across all shifts.
  • The Restaurant General Manager (RGM) should be able to work long and/or irregular shifts, including extra shifts, as needed, for the proper functioning of the restaurant.
  • This position is overseen by a District Manager (DM) and directly manages Team Members, Shift Coordinators and Assistant Managers.
  • This position interacts with restaurant team members, restaurant management, DM-s, customers, members of the field operations team and outside vendors.

Skills

Team leadership
Customer orientation
Fast-paced adaptability

Education

High School Diploma or GED
2 years of college
Internal certification programs

Job description

Dhanani Group Inc, a Burger King franchise, seeks a Restaurant General Manager to run a single location, oversee 10-45 staff, and drive guest satisfaction and profitability.

You will lead the management team, manage financial controls and operations, and develop people, while working long or irregular shifts as needed.

Join a fast-paced environment with opportunities for advancement within Burger King and the growing franchise.

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