Restaurant General Manager – Growth & Guest Experience

BFS Foods; Westover (WV); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Health Insurance

401(K) Matching

Paid Time Off

Disability Insurance

Opportunities for Advancement

Job summary

Tim Hortons in Westover, WV seeks an experienced Manager to oversee daily restaurant operations, uphold guest satisfaction, and drive financial performance. You will recruit, train, and lead a team, ensuring compliance with health, safety, and company policies, while maintaining strong community relations.

The role requires leadership, cost control, and excellent communication to deliver top-tier service and operational excellence.

Qualifications

• Previous restaurant/retail management experience.
• Strong leadership and staff development skills.
• Excellent communication and guest-service focus.

Responsibilities

• Oversee daily restaurant operations to ensure guest satisfaction.
• Manage budgets, costs, and payroll to maximize profits.
• Recruit, train, and develop team members; foster a constructive work environment.
• Enforce health, safety, and company policies; ensure compliance with regulations.
• Prepare performance reports and engage with community and CSR initiatives.

Skills

Leadership

Communication

People management

Job description

Tim Hortons in Westover, WV seeks an experienced Manager to oversee daily restaurant operations, uphold guest satisfaction, and drive financial performance. You will recruit, train, and lead a team, ensuring compliance with health, safety, and company policies, while maintaining strong community relations.

The role requires leadership, cost control, and excellent communication to deliver top-tier service and operational excellence.