Restaurant General Manager

Golden Corral Waukesha; Waukesha (WI); On-site; USD 40,000 - 70,000; Full time

Job summary

An established industry player is looking for a dedicated Restaurant General Manager to lead daily operations and ensure high customer satisfaction. This role is essential for maintaining operational efficiency and fostering a positive work environment. The ideal candidate will possess exceptional leadership skills and a strong background in the food industry. Join a company that values talent, integrity, and passion, providing opportunities for personal and professional growth while making hundreds of guests happy every day!

Benefits

Bonus based on performance

Competitive salary

Health insurance

Training & development

Paid time off

Qualifications

• Strong management experience in a high-volume restaurant.
• Successful completion of management training program.

Responsibilities

• Ensure operational standards are communicated and maintained.
• Oversee financial results and guest service quality.

Skills

Leadership

Customer Service

Operational Efficiency

Team Management

Education

College Coursework in Business

Training in Hospitality

Job description

Benefits:

• Bonus based on performance
• Competitive salary
• Health insurance
• Training & development
• Paid time off

Position Overview

The franchisee of 27 years, serving in ten different locations, is seeking a dedicated and experienced Restaurant General Manager to oversee daily operations. The ideal candidate will have a strong background in the food industry, demonstrate exceptional leadership skills, and view this position as an opportunity to make hundreds of guests happy every day! This role is crucial for ensuring high customer satisfaction, maintaining operational efficiency, and fostering a positive work environment for staff.

At Golden Corral, we believe that successful people are the foundation of our thriving company. We hire managers with talent, integrity, and passion to promote our Caring Culture. We provide an environment that supports and empowers our team to exceed guest expectations and achieve their professional and personal goals.

Traits of Successful Managers: Talent, Focus, Commitment, Passion. These are common among our most accomplished managers. At Golden Corral, your success is limited only by your energy and drive. Enjoy unparalleled opportunities at the best chain restaurant company in the country!

Responsibilities

As a General Manager, you will be responsible for "Making Pleasurable Dining Affordable" for our guests by ensuring that Golden Corral's operational standards are communicated, trained, and maintained in the restaurant. This leadership role involves ensuring optimal financial results, outstanding guest service, and food quality, while providing the management and team members with opportunities for success.

Requirements

• Strong, stable work history with management experience in a high-volume, casual dining or family-style restaurant.
• Education and training typically associated with college coursework in business or hospitality.
• Successful completion of Golden Corral's comprehensive management training program.
• Valid driver’s license and an acceptable driving record.

Thank you for your interest in Golden Corral. We value diversity and strive to create an environment where everyone can succeed. After submitting your online application, you may be asked to complete an additional online questionnaire specific to this position.

The job opening listed here is posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ individuals at this franchise location. All hiring decisions are made by the franchisee. Please direct any questions regarding this job opportunity to the franchisee.