Restaurant General Manager

Golden Eagle Foods, Inc.

Hagerstown (MD)

On-site

USD 65,000 - 75,000

Full time

2 days ago
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Benefits offered by this job

Competitive salary
Annual bonus
Medical benefits
401(k) with match
Paid vacation
Birthday day off
Growth opportunities
Positive culture

Job summary

Golden Eagle Foods, Inc. (Wendy's) is seeking a seasoned General Manager to lead daily operations and drive excellence in a Fast Casual setting. You will shape the restaurant strategy, coach a diverse team, and ensure top-tier food quality, service, and cleanliness across the venue.

You will oversee staffing, scheduling, training, and development while monitoring costs, sales targets, and P&L performance to foster growth and ensure an exceptional guest experience.

Qualifications

  • Minimum of 4+ years of General Manager experience in a QSR environment (preferably Wendy's or a similar QSR).
  • Strong understanding of food ordering systems and P&L management.
  • Proven ability to manage teams, schedule shifts, and train and develop staff.
  • Excellent interpersonal skills and a passion for leading by example.
  • Highly motivated with a drive to help the restaurant thrive.

Responsibilities

  • Develop and implement overall strategy for the restaurant, ensuring high standards of food quality, service, and cleanliness.
  • Lead, coach, and motivate your team to achieve peak performance.
  • Manage financial performance, including controlling costs, achieving sales targets, and reading P&L statements.
  • Handle all aspects of staffing, including scheduling, training, and employee development.
  • Ensure compliance with all operational policies, health, and safety standards.
  • Build positive customer relationships and create a welcoming environment.

Skills

Leadership
People management
Coaching
P&L management
Staff development

Job description

Golden Eagle Foods (Wendy's) is excited to invite a seasoned leader to join our team as a General Manager. We’re looking for someone who can lead by example, inspire a team, and manage the daily operations to ensure excellence and continued success.
At Golden Eagle Foods, we are committed to providing all the tools, training, and support needed to help you excel. As a recognized leader in the QSR industry, we pride ourselves on offering a dynamic and rewarding environment for our team members.

What We Offer
  • Competitive Salary ($65,000 - $75,000/yr. based on experience)
  • Monthly Bonus Plan – generous payouts based on performance
  • Comprehensive Benefits: Medical, Dental, Vision, and Life Insurance
  • Partners in Profit – paid annually to recognize your contribution to our success
  • 401(k) with Match – secure your future with our retirement plan
  • Paid Vacation – Three days available from day one (use it, cash it, or roll it over)
  • Birthday Benefit – enjoy a paid day off in the month of your birthday
  • Opportunities for Growth – we're committed to helping you advance in your career
  • Fun and Supportive Work Environment
Key Responsibilities
  • Develop and implement overall strategy for the restaurant, ensuring high standards of food quality, service, and cleanliness
  • Lead, coach, and motivate your team to achieve peak performance
  • Manage financial performance, including controlling costs, achieving sales targets, and reading P&L statements
  • Handle all aspects of staffing, including scheduling, training, and employee development
  • Ensure compliance with all operational policies, health, and safety standards
  • Build positive customer relationships and create a welcoming environment

As a General Manager at Golden Eagle Foods, you will have the chance to lead a dynamic team, contribute to our ongoing success, and enjoy a variety of benefits that support both your professional and personal growth.
If you are an experienced leader looking for your next challenge in the QSR industry, we want to hear from you!

Requirements
  • MUST have a minimum of 4+ years of General Manager experience in a QSR environment (preferably Wendy's or a similar QSR environment)
  • Strong understanding of food ordering systems and P&L management
  • Proven ability to manage teams, schedule shifts, and train and develop staff
  • Excellent interpersonal skills and a passion for leading by example
  • Highly motivated with a drive to help our restaurant thrive
  • Ability to foster a team-oriented culture and support staff growth

Golden Eagle Foods is a people driven organization built on growth, teamwork, and strong leadership. Since 2011, our travel center based Wendy’s restaurants have served guests all day and all night with fast service, friendly hospitality, and fresh food done right. We invest in our teams, promote from within, and build leaders who create positive experiences for both guests and crew.
We believe people are our advantage. When our people grow, our restaurants grow with them.

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