Restaurant General Manager

P.F. Chang's; Hackensack (NJ); On-site; USD 102,000 - 126,000; Full time

Job summary

An established industry player is seeking a dynamic Restaurant General Manager to lead their team towards excellence in hospitality. This role focuses on delivering exceptional guest experiences while driving sales growth through innovative strategies. With a strong emphasis on leadership and teamwork, the ideal candidate will foster a culture of integrity and professionalism. This exciting opportunity offers comprehensive benefits, professional development programs, and a supportive community, making it a perfect environment for those passionate about the restaurant industry. Join a unique concept where you can take pride in your work and make a meaningful impact.

Benefits

Medical, Dental, Vision Insurance

401(K) Plan

Paid Time Off

Quarterly Bonuses

Paid Management Training

Meal Benefit Card

Referral Bonus Program

Employee Discounts

Financial Assistance Fund

Holidays Off

Qualifications

• Requires progressive restaurant/hospitality management experience.
• Strong passion for delivering exceptional guest experiences.
• Proven track record of driving sales growth.

Responsibilities

• Drive incremental sales through exceptional service.
• Foster an ownership mindset within the team.
• Inspire and motivate the entire team.

Skills

Restaurant Management

Sales Growth

Guest Experience

Financial Analysis

Leadership

Coaching

Education

Hospitality Degree

Business Degree

Tools

POS Systems

Inventory Systems

Corporate Software

Job description

Join to apply for the Restaurant General Manager role at P.F. Chang's

1 month ago Be among the first 25 applicants

Join to apply for the Restaurant General Manager role at P.F. Chang's

Get AI-powered advice on this job and more exclusive features.

Hiring immediately for full-time salaried Operating Partner or General Manager:

Benefits We Offer

• Comprehensive Benefits: Medical, dental, vision, 401(K), and paid time off.
• Performance Incentives: Quarterly and annual bonuses based on performance.
• Professional Development: Paid management training program to enhance skills and advance career.
• Meal Benefits: Enjoy dining privileges with a meal benefit card.
• Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
• Exclusive Discounts: Access exclusive employee discounts.
• Holidays: Most locations closed on Thanksgiving and Christmas.
• Supportive Community: Financial assistance through the Lucky Cat Fund during hardships for qualifying team members.
  
  
  

Job Summary

Are you passionate about delivering exceptional guest experiences and driving sales growth? Do you thrive in a fast-paced environment where innovation and teamwork are valued? We are seeking a dynamic and results-oriented Operating Partner to lead our team towards excellence in hospitality. As the Operating Partner, you will play a key role in fostering a culture of integrity, innovation, and exceptional service within our restaurant. With your keen understanding of the local market and strong leadership skills, you will drive sales growth through innovative strategies while maintaining the highest standards of quality and service.

Job Responsibilities

Guest-centric Focus:

• Demonstrate genuine passion for exceptional guest experiences, personalized service, and exceeding expectations, driven by innate "Hospitality DNA."
• Actively engage with guests to foster a welcoming atmosphere, drive sales, and ensure satisfaction, leveraging local market knowledge to boost revenue opportunities.
  
  
  

Results-Oriented

• Drive incremental sales through exceptional service and coaching team members on upselling techniques
• Demonstrate strong business acumen through financial analysis for continuous improvement and responsiveness to market trends.
• Foster an ownership mindset within the team, taking responsibility for all operations and utilizing KPIs and EBIDTA targets to spearhead ongoing improvement initiatives for the restaurant's success and long-term growth.
  
  
  

Restaurant-Centric Focus

• Set standards of integrity, professionalism, and innovative thinking while fostering teamwork and dedication within the restaurant, leading initiatives with a focus on simplicity and effectiveness.
• Develop management team members through leadership training, ensuring preparedness for future roles, while maintaining the highest culinary and hospitality standards for guest satisfaction.
  
  
  

Leadership And Management Skills

• Inspire and motivate the entire team, fostering a cohesive environment and providing training, coaching, and performance reviews.
• Exhibit curiosity, ambition, and a strong work ethic, encouraging exploration of new ideas and calculated risks to drive organizational success.
  
  
  

Job Requirements

• Requires progressive restaurant/hospitality management experience. For external hires, recent prior experience as a General Manager is required.
• Strong passion for delivering exceptional guest experiences with a guest-centric mindset.
• Proven track record of driving sales growth and achieving KPI and EBITDA targets through strategic goal setting and local market expertise.
• Demonstrated success in mentoring and coaching individuals at various levels to unlock their potential and foster professional growth.
• Understanding of managing inventory, cost of goods, financial control (P&L)
• General systems proficiency in POS systems, corporate software systems, third party delivery platforms, inventory systems, reservation systems
  
  
  

Preferences

• Experience in casual or upscale dining
• Hospitality or Business degree
• Culinary and kitchen acumen - experience managing / running culinary / kitchen operations
  
  
  

Why work for us?

Because it is more than a job. We are passionate people doing meaningful work, motivated by our purpose: To celebrate life, family, and food.

P.F. Changs is a unique concept like no other restaurant; a scratch kitchen and concept you can take pride in.

Apply Now

• Search for jobs by keyword or location.
• Gather your work history, and if applicable prepare your resume for submission.
• Click Apply Now to submit your application.
  
  
  

P.F. Chang's Pay Range (based on experience): $102,000.00 - $126,000.00 / year

Seniority level

• Seniority level

  Director

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Restaurants

Referrals increase your chances of interviewing at P.F. Chang's by 2x

Get notified about new Restaurant General Manager jobs in Hackensack, NJ.

New York, NY $110,000.00-$160,000.00 1 week ago

New York, NY $70,000.00-$70,000.00 4 days ago

General Manager - Eataly Rooftop Restaurant

New York, NY $85,000.00-$90,000.00 2 months ago

New York, NY $80,000.00-$145,000.00 1 week ago

Restaurant Floor Manager- Eataly Rooftop Restaurant

Wendy's Restaurant Manager - Jackson Heights Queens

Queens, NY $51,000.00-$62,000.00 4 months ago

New York, NY $91,440.00-$152,400.00 11 hours ago

Restaurant Assistant General Manager - Eataly Downtown

Restaurant General Manager, Japanese Dining - Waldorf Astoria New York

General Manager of Restaurants- FUTURE OPPORTUNITIES

New York, NY $75,000.00-$85,000.00 3 weeks ago

Wendy's Restaurant Manager - Flushing Queens

New York, NY $70,000.00-$82,000.00 5 months ago

New York, NY $51,000.00-$62,000.00 7 months ago

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.