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Jollibee Foods Corp. in the United States is seeking a Restaurant General Manager to lead daily operations, drive store goals, and deliver exceptional guest experiences in a fast-paced Quick-Service environment.
You will oversee food quality, service, cleanliness, sales and profit targets, and people development while ensuring compliance with health, safety, and company standards. Candidates must have at least 3 years as a Restaurant Manager, a high school diploma, strong communication skills,
We are a stable and fast-growing food service company operating in North America (US & Canada), and we offer our employees the following:
We are looking for a Restaurant General Manager-- a full-time permanent position in our restaurant operations. The successful candidate will be responsible for the development and achievement of the store business goals (5 key results areas):
THIS JOB IS FOR IMMEDIATE PLACEMENT.
Candidates will be required to show proof of being fully vaccinated against COVID-19 prior to commencing employment. Reasonable accommodations will be considered on a case-by-case basis for exemptions to this requirement in accordance with applicable law.
APPLICANTS MUST BE AUTHORIZED TO WORK IN THE USA.
This job description is designed to indicate the general nature and level of work performed by employees in this classification. It is not designed to contain or be interpreted as an exhaustive list of all duties, responsibilities, and qualifications required of employees assigned to this job. The duties and responsibilities may differ from the job description, and that the other duties as assigned may be part of the job.
Reasonable accommodation for people with disabilities may be requested by calling (626) 369-7118 at least five (5) working days in advance of the scheduled examination/assessment date(s).
This company is an Equal Opportunity Employer.
We use eVerify to confirm U.S. Employment eligibility.