Restaurant General Manager

Himalaya Holdings, LLC dba Golden Corral; Bolingbrook (IL); On-site; USD 55,000 - 75,000; Full time

Job summary

A leading restaurant chain seeks a dedicated Restaurant General Manager to oversee operations, ensuring high customer satisfaction and operational efficiency. Ideal candidates will demonstrate strong leadership and a passion for the food industry. Join a supportive environment that empowers staff to achieve their goals.

Benefits

Bonus based on performance

Competitive salary

Health insurance

Paid time off

Training & development

Qualifications

• Strong, stable work history with management experience in high-volume restaurants.
• Successful completion of Golden Corral's management training program.

Responsibilities

• Ensure optimal restaurant financial results.
• Maintain outstanding guest service and food quality.
• Provide opportunities for success for the management and co-worker team.

Skills

Leadership

Customer Service

Operational Efficiency

Education

College coursework in business or hospitality

Job description

Benefits:

• Bonus based on performance
• Competitive salary
• Health insurance
• Paid time off
• Training & development

The franchisee of 27 years, serving in ten different locations, is seeking a dedicated and experienced Restaurant General Manager to oversee daily operations. The ideal candidate will have a strong background in the food industry, demonstrate exceptional leadership skills, and view this position as an opportunity to make hundreds of guests happy every day!

This role is crucial for ensuring a high level of customer satisfaction, maintaining operational efficiency, and fostering a positive work environment for staff. At Golden Corral, we believe that successful people are the foundation of our company's success. We hire managers with talent, integrity, and passion to promote our Caring Culture. We provide an environment that supports and empowers our people – not only to exceed our guests' expectations but also to achieve their professional and personal goals.

Traits of our most accomplished managers include: Talent, Focus, Commitment, Passion. At Golden Corral, your ability to succeed is limited only by your energy and drive. Join us for an unparalleled opportunity at the best chain restaurant company in the country!

Responsibilities:

As a General Manager, you will be responsible for making pleasurable dining affordable for our guests by ensuring that Golden Corral's operational standards are communicated, trained, and maintained in the restaurant. In this leadership role, you will ensure:

• Optimal restaurant financial results
• Outstanding guest service and food quality
• Opportunities for success for the management and co-worker team

Requirements:

• Strong, stable work history with management experience in high-volume, casual dining or family-style restaurants
• Education and training typically associated with college coursework in business or hospitality
• Successful completion of Golden Corral's comprehensive management training program
• Valid driver’s license and an acceptable driving record

Thank you for your interest in Golden Corral. We value diversity and are committed to creating an environment where everyone can succeed. After completing your online application, you may be directed to an additional online questionnaire specific to the position. Please note that this job posting is made by an independent franchisee of Golden Corral Corporation, which does not directly employ staff at this location. All hiring decisions are made by the franchisee. For questions regarding this opportunity, please contact the franchisee directly.