Restaurant Floor Manager: Lead Operations & Guest Experience

ALife Hospitality Group; Houston (TX); On-site; USD 150,000 - 200,000; Full time

Job summary

A leading hospitality company in Houston, TX, is seeking an experienced Floor Manager to oversee restaurant operations. The ideal candidate will have at least 2 years of management experience in the restaurant industry and a track record of managing high-volume sales. This role focuses on ensuring smooth operations, fostering team development, and enhancing guest satisfaction in a dynamic environment. Competitive salary range of $150,000 - $200,000 per year.

Qualifications

• Minimum of 2 years of previous restaurant management experience preferred.
• Experience managing sales volumes of over $1 million.
• Ability to engage, motivate, and develop team members.

Responsibilities

• Manage daily operations, including labor management, comps, and voids.
• Uphold and enforce company standards, policies, and procedures.
• Lead by example to coach, direct, and elevate staff productivity.
• Foster a culture of continuous improvement and professional development.
• Adapt to changing circumstances for smooth operations.
• Build relationships with guests to enhance satisfaction and loyalty.

Skills

Customer service orientation

Team leadership

Sales engagement strategies

Operational management

Job description

A leading hospitality company in Houston, TX, is seeking an experienced Floor Manager to oversee restaurant operations. The ideal candidate will have at least 2 years of management experience in the restaurant industry and a track record of managing high-volume sales. This role focuses on ensuring smooth operations, fostering team development, and enhancing guest satisfaction in a dynamic environment. Competitive salary range of $150,000 - $200,000 per year.