Restaurant Field Trainer

Slim-Chickens

Fayetteville (AR)

On-site

USD 40,000 - 58,000

Full time

14 days+

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Benefits offered by this job

Health insurance
Dental insurance
Vision insurance
Flexible Spending Account
401(k)
Parental Leave
Pet Insurance
Paid time off
Life Insurance
Tuition reimbursement
Adoption Assistance

Job summary

Slim Chickens is hiring a Corporate Trainer to develop strong restaurant teams and uphold training standards across our locations. You’ll coach Certified Trainers, assist with MIT development, and reinforce brand training across the restaurant network.

The role emphasizes leadership, guest service excellence, and a proactive coaching environment in fast-paced dining settings. Previous trainer or shift-manager experience is highly valued.

Qualifications

  • 1+ year restaurant leadership experience required.
  • Experience as a Certified Trainer or Shift Manager preferred.
  • Strong leadership and communication skills; ability to coach and develop people.
  • Solid understanding of restaurant operations and guest service excellence.

Responsibilities

  • Training & Team Development: coach Certified Trainers and onboard new team members.
  • Coaching & Leadership: lead by example and provide real-time feedback to teams.
  • Communication & Training Coordination: report training progress to restaurant leadership and Field Training Manager.

Skills

Leadership
Communication
Coaching
Restaurant operations
Guest service
Teamwork
Organization
Technology familiarity
MS Office

Education

High School Diploma

Tools

POS/KDS/Tablets

Job description

We’re not just another chicken joint—we’re one of the fastest-growing brands in the game, built on hand-made food and bold ambition. At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand-breaded, and cooked fresh to order. That same care and craft goes into how we grow our people.If you’ve got hustle, heart, and an entrepreneurial spark, this is the place to prove yourself and shape your career. Our team thrives on real connection—working fast, thinking big, and building something that makes an impact every day. Here, you’ll be trusted to make decisions, empowered to own your work, and part of a crew that’s taking this brand to the next level.Slim Chickens is growing fast. The only question is—are you ready to grow with us?POSITION OVERVIEWThe Corporate Trainer is a restaurant-based leadership role focused on developing strong teams and delivering excellent raining experiences within Slim Chickens restaurants. This role supports restaurant teams by coaching Certified Trainers, assisting with Manager-in-Training development, and helping restaurants maintain Slim Chickens training standards.Corporate Trainers are high-performing restaurant leaders who are passionate about developing people and preparing future restaurant leaders. They are often top-performing Shift Managers or Certified Trainers who are ready to expand their leadership impact beyond a single shift.KEY RESPONSIBILITIESTraining & Team DevelopmentCoach and support Certified Trainers to ensure consistent and effective team member trainingAssist with onboarding and development of new team membersSupport Manager-in-Training (MIT) development by reinforcing operational standards and training progressHelp maintain a strong culture of coaching, feedback, and development within restaurantsIdentify future trainers and leaders within restaurant teamsRestaurant Training StandardsSupport restaurants in maintaining Slim Chickens training standards and proceduresReinforce proper execution of training materials, procedures, and brand standardsAssist with training for new menu items and operational updatesHelp restaurants maintain Certified Training Restaurant (CTR) expectations when applicableCoaching & LeadershipLead by example in delivering exceptional guest service and operational excellenceProvide real-time coaching to team members and trainersPartner with restaurant leadership to support team developmentHelp create a positive and motivating training environmentCommunication & Training CoordinationCommunicate training progress, opportunities, and challenges to restaurant leadership and the Field Training Manager (FTM)Provide feedback on trainee performance and readinessPartner with restaurant leadership to align training priorities with operational needsEscalate training gaps or operational challenges that may impact training successMaintain clear communication with FTM regarding training initiatives and restaurant support needsWork Environment: This role works primarily in restaurant environments supporting training and operations. Corporate Trainers actively coach teams during live restaurant operations and may occasionally support training initiatives in other restaurants.Slim Chickens Systems, Principles, and Objectives: Has a thorough understanding of Slim Chickens' established operating systems (e.g., quality, safety, company policies, guest experience) and the professionalism needed to uphold them. Recognizes the responsibility to stay updated on these systems and the role this position plays in supporting and reinforcing them.Physical Activities: Primarily performed in a restaurant environment with occasional time spent in an office setting. Involves facilitating MIT training, supporting CTRs as needed, and ensuring operational excellence. Requires engaging with Team Members, Managers, Operators, and Franchisees, coaching in real-time, and making decisions that enhance Guest and associate satisfaction.Travel: Some travel between restaurants may be required.Requirements:1+ year restaurant leadership experience preferredExperience as a Certified Trainer or Shift Manager strongly preferredThis position requires the ability to work in restaurant operations during peak business hours, actively coaching and supporting team members during live service.Skills:Strong leadership and communication skillsPassion for coaching and developing peopleStrong understanding of restaurant operationsAbility to lead by example in guest service and teamworkOrganized and detail-orientedTechnical Skills:Familiarity with restaurant technology such as POS, KDS, tablets, and mobile systemsBasic proficiency in Microsoft Office or similar toolsPhysical Requirements:Ability to stand for extended periodsAbility to lift up to 30 lbsAbility to work in a fast-paced restaurant environmentEducation:High School Diploma or equivalentBenefitsHealth insuranceDental insuranceVision insuranceFlexible Spending Account401(k)Parental LeavePet InsurancePaid time offLife InsuranceTuition reimbursementAdoption AssistanceSlim Chickens is an equal opportunity employer and considers applicants for all open positions without regard to race, color, religion or belief, sex, age, citizenship status, national origin, marital status, military/veteran status, sexual orientation, genetic information, gender identity, and physical or mental disability.
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