SHIFT LEADER - S. Thompson

Slim Chickens; Springdale (AR); On-site; USD 16,531 - 20,664; Full time

Benefits offered by this job

Scholarships Available

Job summary

Slim Chickens in Springdale, AR is hiring for multiple entry-level roles across Front and Back of House. After training, you'll be placed in a role that fits your skills and the restaurant's needs, with opportunities to grow in a fast-casual team environment.

We value energy, a guest-focused attitude, and the willingness to learn. Scholarships available and a supportive team culture.

Qualifications

• High energy with a strong work ethic.
• Personable with a natural smile.
• Outgoing and guest-focused.
• Positive and friendly phone presence.
• Ability to handle pressure during peak times.
• Willingness to learn new technologies and procedures.
• Ability to follow instructions.
• Availability to work in other areas of the restaurant as needed.

Responsibilities

• Assist across Front of House and Back of House roles as needed.
• Complete training and be placed in the role that best fits your skills and restaurant needs.
• Contribute to a fast, friendly, and efficient guest experience.

Skills

High energy

Personable

Outgoing

Guest focus

Phone presence

Under pressure

Willingness to learn

Follow instructions

Flexible availability

Job description

We’re not just another chicken joint—we’re one of the fastest-growing brands in the game, built on hand‑made food and bold ambition. At Slim Chickens, every tenderloin gets the royal treatment: brined, buttermilk-soaked, hand‑breaded, and cooked fresh to order. That same care and craft goes into how we grow our people.

If you’ve got hustle, heart, and an entrepreneurial spark, this is the place to prove yourself and shape your career. Our team thrives on real connection—working fast, thinking big, and building something that makes an impact every day. Here, you’ll be trusted to make decisions, empowered to own your work, and part of a crew that’s taking this brand to the next level.

Slim Chickens is growing fast. The only question is—are you ready to grow with us?

About the Role

You’ll gain experience in multiple Front and Back of House positions, preparing you to fill any role as needed. After training, you’ll be placed in a role that best suits your skills and the restaurant’s needs. Key positions include:

• Front of House: Cashier/Runner, Drive-Thru, Expeditor (Expo)
• Back of House: Cook, SSW (Service Side Worker), Prep, QB

This role offers a path to growth in the fast-casual restaurant industry with a supportive, team-oriented environment.

• Scholarships Available

Slim Chickens is an equal opportunity employer and considers applicants for all open positions without regard to race, color, religion or belief, sex, age, citizenship status, national origin, marital status, military/veteran status, sexual orientation, genetic information, gender identity, and physical or mental disability.

Qualifications

Requirements:

• High energy with a strong work ethic
• Personable with a natural smile
• Outgoing
• Guest focused
• Positive and friendly phone presence
• Ability to handle pressure during peak times (lunch and dinner)
• Willingness to learn new technologies and procedures
• Ability to follow instructions
• Availability to work in other areas of the restaurant as needed

Additional Requirements

• Must be 16 years of age or older
• Well-groomed, professional appearance
• Positive Attitude and self-disciplined
• Professional demeanor at all times