Restaurant Equipment Technician - Preventive Maintenance

carrols; Olde West Chester (OH); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Medical, Dental, Vision

Life Insurance

Disability Insurance

401(k)

Tuition Assistance

Mileage Reimbursement

Direct Deposit

Employee Assistance Program

Uniform Allowance

Incentive Bonus Plan

Job summary

Carrols Corporation, the largest Burger King franchise, is seeking an Equipment Service Technician to maintain restaurant equipment and support daily operations.

You will prioritize repairs, implement preventive maintenance, and develop schedules to minimize downtime while ensuring safety and quality across multiple sites. A valid driver’s license, independent work ethic, and basic computer skills are required; HVAC certification is a plus.

Qualifications

• Ability to work independently and communicate with management and coworkers.
• Capable of multitasking and adjusting to changing assignments under pressure.
• Basic computer skills and safe, professional conduct in a fast-paced environment.

Responsibilities

• Prioritize and complete needed repairs in a timely fashion.
• Work with the R&M Budget to implement preventive maintenance procedures.
• Develop a work schedule to minimize impact on customer service and operations.

Skills

Independence

Communication

Multitasking

Adaptability

Customer-focused

Education

High School Diploma or equivalent

HVAC repair certification

Job description

Carrols Corporation, the largest Burger King franchise, is seeking an Equipment Service Technician to maintain restaurant equipment and support daily operations.

You will prioritize repairs, implement preventive maintenance, and develop schedules to minimize downtime while ensuring safety and quality across multiple sites. A valid driver’s license, independent work ethic, and basic computer skills are required; HVAC certification is a plus.