Restaurant Department Manager — Lead Service & Ops

McDonald's; Canal Winchester (OH); On-site; USD 40,000 - 70,000; Full time

Benefits offered by this job

Paid vacation

Archways to Opportunity – education

Medical insurance

Dental insurance

Vision insurance

Disability insurance

Life insurance

Service awards

Job summary

McDonald’s is hiring a Restaurant Manager in Ohio for a franchise-operated location. You will lead shifts, coach staff, and ensure a high-quality guest experience while meeting service standards and sales targets.

The role requires previous managerial experience in food-service or hospitality, with a focus on teamwork, leadership, and operations. A positive, flexible schedule and a passion for the McDonald’s brand are expected.

Qualifications

• Previous managerial experience is preferred, ideally within a restaurant, retail or hospitality environment.

Responsibilities

• Lead shifts weekly, ensuring fast, accurate, friendly service for every visit.
• Oversee departments (Guest Service, Kitchen, People) to meet sales and profit goals.
• Coach and develop crew, hire qualified staff, and schedule effectively.

Skills

Customer service

Team leadership

Communication

Food safety

Job description

McDonald’s is hiring a Restaurant Manager in Ohio for a franchise-operated location. You will lead shifts, coach staff, and ensure a high-quality guest experience while meeting service standards and sales targets.

The role requires previous managerial experience in food-service or hospitality, with a focus on teamwork, leadership, and operations. A positive, flexible schedule and a passion for the McDonald’s brand are expected.