Restaurant Department Manager: Flexible Schedule & Perks

McDonald's Restaurants Limited; Fort Mill (SC); On-site; USD 40,000 - 70,000; Full time

Benefits offered by this job

Paid Time Off

Bonus program

College tuition assistance

Convenient online scheduling

Flexible schedule

Free meal when working

30% off for you and your family when  

English as a second language

GED classes

Job summary

McDonald’s in Fort Mill, SC is seeking a qualified restaurant manager to lead shifts weekly, ensuring fast, accurate, friendly service for every guest. You’ll oversee training, food safety, and inventory, set goals, delegate tasks, and report results to the leadership team.

Prev. managerial experience in hospitality preferred; we value positive, flexible team players who enjoy the fast-paced environment and are 18 or older.

Qualifications

• Experience leading teams in a fast-paced environment.
• Strong customer-service focus and multitasking ability.
• Wamiliarity with restaurant operations is a plus.

Responsibilities

• Lead shifts weekly to ensure fast, accurate, friendly service.
• Oversee training, food safety, and inventory management.
• Set goals, delegate tasks, and monitor performance.
• Report results to managers and franchise leadership.

Skills

Leadership

Teamwork

Job description

McDonald’s in Fort Mill, SC is seeking a qualified restaurant manager to lead shifts weekly, ensuring fast, accurate, friendly service for every guest. You’ll oversee training, food safety, and inventory, set goals, delegate tasks, and report results to the leadership team.

Prev. managerial experience in hospitality preferred; we value positive, flexible team players who enjoy the fast-paced environment and are 18 or older.