Restaurant Department Manager - Flexible Schedule & Growth

Anchor Point Management Group

Pasadena (CA)

On-site

USD 46,000 - 54,000

Full time

14 days+

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Benefits offered by this job

Competitive pay
Same-day pay options
Manager bonus potential
Flexible scheduling
Team member discounts
Fun, team-oriented atmosphere
Opportunities for growth and developm

Job summary

Anchor Point Management Group is seeking a Department Manager for our Pasadena restaurant to lead operations, drive guest satisfaction, and maintain a safe environment across all areas.

You will coach and develop team members, manage scheduling, food costs, and inventory while coordinating with other managers on hiring and training. The role rewards a high-energy, team-first leader with a passion for service excellence in a fast-paced setting.

Qualifications

  • High school diploma or equivalent required.
  • Restaurant/leadership experience preferred.
  • Strong knowledge of restaurant operations, food safety, and responsible alcohol service.
  • Team-first mindset with passion for developing people.
  • High energy and thrive in fast-paced environment.

Responsibilities

  • Lead and inspire team members to deliver top-tier service and unforgettable fan experiences.
  • Coach, train, and develop team members to build a high-performing crew.
  • Own execution across operations from guest engagement to quality, speed, and accuracy.
  • Champion a clean, safe, and compliant environment across all areas.
  • Bring energy to in-house promotions, local marketing, and fan engagement initiatives.
  • Oversee scheduling, staffing, training, performance feedback, and development of department team members.
  • Maintain food cost and labor results within company standards; manage inventory and vendor relationships.
  • Monitor and improve quality metrics, guest feedback, and compliance with health regulations.
  • Coordinate with other department managers for hiring, training, and operational decisions.

Skills

Leadership
Team development
Guest service
Food safety
Health regulations
Scheduling

Education

High school diploma or equivalent

Tools

POS systems
Inventory management

Job description

Anchor Point Management Group is seeking a Department Manager for our Pasadena restaurant to lead operations, drive guest satisfaction, and maintain a safe environment across all areas.

You will coach and develop team members, manage scheduling, food costs, and inventory while coordinating with other managers on hiring and training. The role rewards a high-energy, team-first leader with a passion for service excellence in a fast-paced setting.

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