Restaurant Department Manager — Flexible Hours & Growth

McDonald's Restaurants Limited; Princeton (WV); On-site; USD 36,000 - 48,000; Full time

Benefits offered by this job

15-25 days paid vacation

10 paid holidays

Archways to Opportunity education

Medical, dental and vision coverage

Pre-tax flexible spending accounts

Short- and Long-Term Disability, life/

Paid Leaves of Absence

Service awards

Employee Resource Connection

Adoption Assistance

Matching gifts program

Job summary

McDonald’s Corporation in the United States is seeking a Department Manager to lead shifts and oversee restaurant operations, ensuring fast, accurate, and friendly service while coaching Crew and other Managers.

You will manage Training, Food Safety, Inventory, and hiring qualified team members, with a focus on meeting sales and profit goals. Previous restaurant management experience is preferred; 18+ required; corporate-owned store offers strong benefits.

Qualifications

• Previous managerial experience preferred, ideally within a restaurant, retail or hospitality environment.
• Must be 18 years or older to be a manager.
• Flexible schedules and the ability to thrive in a fast-paced McDonald’s environment.

Responsibilities

• Lead shifts weekly and ensure fast, accurate, friendly service for every visit.
• Oversee Departments (Training, Food Safety, Inventory) and set goals with your team.
• Hire, train and schedule crew to meet restaurant sales and profit goals.

Job description

McDonald’s Corporation in the United States is seeking a Department Manager to lead shifts and oversee restaurant operations, ensuring fast, accurate, and friendly service while coaching Crew and other Managers.

You will manage Training, Food Safety, Inventory, and hiring qualified team members, with a focus on meeting sales and profit goals. Previous restaurant management experience is preferred; 18+ required; corporate-owned store offers strong benefits.