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Four Seasons Houston is seeking a Restaurant Cook to prepare breakfast, lunch and dinner per guest orders, maintaining quality and safety standards. The role requires mise en place, proper station setup, and adherence to recipes and portion guidelines.
You will operate and clean a range of kitchen equipment, rotate perishables, monitor stock, and assist with prep for the next shift. This is a full-time position with shifts including mornings, evenings, weekends, and holidays.
Four Seasons Houston is seeking a Restaurant Cook to prepare breakfast, lunch and dinner per guest orders, maintaining quality and safety standards. The role requires mise en place, proper station setup, and adherence to recipes and portion guidelines.
You will operate and clean a range of kitchen equipment, rotate perishables, monitor stock, and assist with prep for the next shift. This is a full-time position with shifts including mornings, evenings, weekends, and holidays.