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restaurant cook

www.canadainternational.gc.ca - Jobboard

Springfield (IL)

On-site

USD 10,000 - 60,000

Full time

5 days ago
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Job summary

An established industry player in the food service sector is seeking a dedicated Cook to join their dynamic team. This role offers the opportunity to showcase your culinary skills while managing kitchen operations in a fast-paced environment. You will be responsible for preparing delicious meals, training staff, and ensuring the highest standards of food safety and quality. With a commitment to equal employment opportunities, this position is perfect for individuals passionate about the culinary arts and eager to make a difference in a vibrant restaurant setting. Join a team that values hard work and creativity!

Benefits

Health benefits
Financial benefits
Life insurance
Group insurance benefits

Qualifications

  • 1-2 years of experience in a restaurant setting.
  • Ability to manage kitchen operations and supervise staff.

Responsibilities

  • Prepare and cook complete meals or individual dishes.
  • Supervise kitchen staff and maintain inventory.
  • Inspect kitchens and train staff in food handling.

Skills

Food Preparation
Cooking Skills
Staff Training
Inventory Management

Education

Secondary (high) school graduation certificate

Job description

Posted onMay 07, 2025 by a licensed third-party for Employer details DENNY'S RESTAURANTS

You have successfully applied for this job through Job Bank!

You have successfully withdrawn your application for this job.

Job details
  • Salary 16.00 to 18.00 hourly (To be negotiated) / 35 hours per week
  • Terms of employment Permanent employment Full time
  • Starts as soon as possible
  • Benefits:Health benefits, Financial benefits, Other benefits
  • Source Job Bank #3300542
Overview
Languages
Education
  • Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Restaurant
  • Urban area
Responsibilities
Tasks
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Supervision
  • Cook (general)
Additional information
Security and safety
  • Bondable
Transportation/travel information
  • Public transportation is available
  • Group insurance benefits
  • Life insurance
Other benefits
  • Other benefits

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Who can apply for this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada
  • other candidates, with or without a valid Canadian work permit
Advertised until

2025-06-06

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

DENNY'S RESTAURANTS
  • Accommodation and food services
  • 114job postings advertised
  • Extra large business(more than 500 employees)
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