Restaurant Bartender Shift Lead

LOVE AND TACOS LLC; Graham (NC); On-site; USD 30,000 - 45,000; Full time

Job summary

A local dining establishment is looking for a Bilingual Lead Bartender to join their team in Graham, North Carolina. You will handle drink orders, supervise staff, and maintain a clean bar area. The ideal candidate is energetic, customer-service oriented, and bilingual in English and Spanish with a passion for mixology. Preferred qualifications include prior experience in food service or bartending and certifications in hospitality. This role promises a vibrant work environment.

Qualifications

• Bilingual in English and Spanish is a must.
• Previous experience in food service, hospitality, or bartending preferred.
• Mixology or hospitality certification is a plus.

Responsibilities

• Take drink orders and create a welcoming bar atmosphere.
• Confirm patrons are of legal drinking age and follow serving laws.
• Handle escalated guest issues and resolve conflicts professionally.

Skills

Bilingual (English & Spanish)

Customer service

Time management

Knowledge of alcoholic beverages

Ability to work in a fast-paced environment

Teamwork

Education

High school diploma/GED

Job description

Job Summary

We are seeking a Bilingual Lead Bartender to join our team! In this role, you will be responsible for taking customer orders, making drink recommendations, keeping the bar area clean and inviting, and creating a variety of traditional and creative cocktails. The ideal candidate is energetic, customer-service oriented, and is passionate about mixology.

Responsibilities

• Take drink orders
• Confirm patrons are of legal drinking age and follow all state and federal laws for serving alcoholic beverages
• Collect payment and operate cash register
• Order, maintain, and restock inventory of bar supplies and ingredients
• Supervise bar and floor staff, including managing cuts and break schedules
• Perform keyholder duties such as opening/closing the venue and managing the alarm system
• Handle escalated guest issues and resolve staff conflicts professionally
• Oversee cash handling, including drawer reconciliation and bank deposits

Qualifications

• Bilingual (English & Spanish)
• High school diploma/GED
• Previous experience in food service, hospitality, or bartending is preferred
• Mixology or hospitality certification is preferred but not required
• Knowledge of alcoholic beverages and bar menu items
• Legal age to serve alcoholic beverages
• Ability to work well in a fast-paced environment
• Excellent customer service and time management skills
• Ability to work well in a team environment
• Strong sense of accountability